Chef/Founder The Bombay Canteen, O Pedro, etc. Spice master. Author. Good human. Lost to Covid, 2020. #FloydsFood (Tweets now from Legacy team in his honor.)
New York, NY
Joined February 2009
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- Following525
- Followers24.6K
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In celebration of chef Floyd Cardoz, who passed from the Covid-19 virus in March 2020, we welcome you to FloydCardoz.com - a collection of his work, recipes, restaurants, and projects that continue in his honor.
- The Floyd Cardoz Legacy team #FloydsFood
Miss Floyd's beloved "Chicken Tikka Not Masala?" Learn how to make the sultry tikka with paneer in this recipe from Barkha Cardoz using our NEW GREEN TIKKA MASALA spice blend! floydcardoz.com/recipes/gree… – at Manhattan, NY
New recipe! Get your kitchen all hot and bothered with this satisfying vegetable vindaloo from Barkha Cardoz using the NEW FC + B&B VINDALOO MASALA!! floydcardoz.com/recipes/easy… – at Manhattan, NY
Excited to try our new @burlapandbarrel Chaat Masala but don't have an easy chaat masala recipe ready!?!
Prepare for deliciousness with this Chickpea and Apple Chaat recipe from @barkha_cardoz!
floydcardoz.com/recipes/chic…
#FloydsFood
Missing #FloydsFood? The Cardoz Legacy team has 3 BRAND NEW MASALAS for you, made again with our @burlapandbarrel friends.
Chaat Masala! Vindaloo Masala! Green Tikka Masala!
Explore + cook + spice + love with us...
floydcardoz.com/spices
Floyd is being honored at the @apneaap LAST GIRL AWARDS this coming Sunday, Oct. 10th. It will be a star-studded virtual event benefitting #1millionmeals you can join with a donation here:
paybee.io/quickpay.html?hand…
Floyd Cardoz retweeted
Very proud to help carry on the legacy of this beautiful human and help contribute to a company that brings beautiful products into our homes. These are sensorial, body-loving spices.
Floyd partnered with @burlapandbarrel on his masala line because their dedication to spices and ethical practices matched his own. So we're not surprised to see B&B in the @nytimes Holiday Gift Guide! Order from FloydCardoz.com/spices so they know we sent you! #FloydsFood
ALT A screenshot of the NYTimes Holiday Gift guide showing a variety of Burlap and Barrel spice jars and text that reads: The Nicest of Spices. Not only does Burlap & Barrel Spices directly support small local farmers with products like Guartemalan Cobanero chile, but it also offers jars that make perfect stocking stuffers. Alexa Weibel, Senior Staff Editor, NYT Cooking. Available for $6.
ALT A screenshot of the header of the @NYTimes Food and Drink holiday gift guide.
Floyd Cardoz retweeted
@floydcardoz was truly one of the greats. Worked with him at Lespinasse; he was talented as well as kind. May his memory be a blessing. A great loss for all of us. – at Raleigh Hills, OR
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Floyd Cardoz retweeted
On #ThisMomentPodcast we're honoring my late friend, Chef @floydcardoz, who tragically passed away from COVID. He revolutionized Indian cuisine and paved the way for many South Asians to join the food industry. The entire culinary world mourns the loss. marcussamuelsson.com/audio
We're sharing some of Floyd's Flavorwalla recipes to help you enjoy this season's bountiful produce. Let's get cooking with #FloydsFood! (xo from @WordsFoodArt @ Floyd's Legacy Team) Heirloom Tomato Salad floydcardoz.com/recipes/heir… – at Manhattan, NY
We're sharing some of Floyd's Flavorwalla recipes to help you celebrate the the season's bountiful produce. Let's get cooking with #FloydsFood! (xo from @WordsFoodArt of Floyd's Legacy team) Grilled Asparagus with Lemon Zest and Mustard floydcardoz.com/recipes/gril… – at Manhattan, NY
A new recipe hits Floyd's website! Try this spice-forward chicken biryani with Floyd's Kashmiri and Garam masalas! #FloydsFood floydcardoz.com/floyds-frien… – at Manhattan, NY
Floyd Cardoz retweeted
1/ Having visited @bombaycanteen on opening day in Feb 2016 and being a regular since, I got to know @canteensam @yashwecan @ChefTZac & the late @floydcardoz (RIP 🙏 my friend) over the last 5 years. This team think differently. forbesindia.com/article/inno…
Barkha joins 40+ women food entrepreneurs in @fwscout's new GIVING BROADLY collection of delicious, diverse products. Read her letter "to Floyd" about why she finished his @burlapandbarrel masalas for the world.
- Love the FC Legacy Team
givingbroadly.com/floyd-card…
#givingbroadly
This warm, filling, spicy pork and bean stew by Barkha Cardoz was one of Floyd's favorites for a reason. And now you can have it at home, too. — Love from the FC Legacy Team #FloydsFood floydcardoz.com/recipes/goan… – at Manhattan, NY
Barkha's sharing favorite family recipes at FloydCardoz.com. First up, an easy Moong Dal Tadka fragrant with cumin, chilies, and the FC + B&B Garam Masala! — Love from the FC Legacy Team #FloydsFood - floydcardoz.com/recipes/moon… floydcardoz.com/recipes/moon… – at Manhattan, NY
Hello good humans. Join us on Nov 23rd for The Endless Table with renowned chefs, food writers & grief experts to share stories & recipes & discuss loss, legacy, & holiday grief. @WordsFoodArt will represent our Legacy team, talking about Floyd:
Register: collective.round.glass/the-e…
Hello from the FC Legacy team — Floyd's wife Barkha was on @Heritage_Radio's WHY FOOD today! She's the architect of the new line of FC Legacy Masalas in partnership with host Ethan Frisch's spice company, @burlapandbarrel. Have a listen:
heritageradionetwork.org/epi…
Floyd partnered with @burlapandbarrel on his masala line because their dedication to spices and ethical practices matched his own. So we're not surprised to see B&B in the @nytimes Holiday Gift Guide! Order from FloydCardoz.com/spices so they know we sent you! #FloydsFood
ALT A screenshot of the NYTimes Holiday Gift guide showing a variety of Burlap and Barrel spice jars and text that reads: The Nicest of Spices. Not only does Burlap & Barrel Spices directly support small local farmers with products like Guartemalan Cobanero chile, but it also offers jars that make perfect stocking stuffers. Alexa Weibel, Senior Staff Editor, NYT Cooking. Available for $6.
ALT A screenshot of the header of the @NYTimes Food and Drink holiday gift guide.
Barkha was on the @RachaelRayShow w/ @rachaelray today! Such a lovely, heart-forward, FUN segment celebrating Floyd and the @burlapandbarrel Collaboration Masalas now out in his honor. Take a look and try Rachael's recipe!
- FC Legacy team #FloydsFood
rachaelrayshow.com/video/wif…