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Premium fruit purees, specialties & blends—the perfect ingredient to inspire culinary, pastry and beverage creativity. (707) 261-5100 | [email protected]

Napa, CA
Joined November 2009
Photo by The Perfect Purée (@theperfectpuree)Photo by The Perfect Purée (@theperfectpuree)Photo by The Perfect Purée (@theperfectpuree)Photo by The Perfect Purée (@theperfectpuree)Photo by The Perfect Purée (@theperfectpuree)Photo by The Perfect Purée (@theperfectpuree)Photo by The Perfect Purée (@theperfectpuree)Photo by The Perfect Purée (@theperfectpuree)Photo by The Perfect Purée (@theperfectpuree)Photo by The Perfect Purée (@theperfectpuree)
Kick off 2024 with an Espresso Ginger Martini by Mixologist Manny Hinojosa. This delectable cocktail is expertly crafted with Sweet Ginger and Cazadores Café. – at Napa, CA
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Pastry Chef Fionna España's Blackberry Bourbon Sauce is top-tier! One spoonful of the Cheesecake Mousse with decadent Blackberry Bourbon Sauce will have your tastebuds dancing with delight. 💃
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El Dorado Cantina emerged victorious tonight and presented us with the perfect taco and tequila pairing featuring The Perfect Purée and Tequila Cazadores. We'd also like to acknowledge our contenders from Chayo Mexican Kitchen who didn't go down without a fight!
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Feeling the chill in the air? 🔥❄️ Warm up with Chai Blood Orange Spice! It's the ideal blend of warm spices, tangy blood orange, and a dash of cozy comfort. Get ready to snuggle up and savor the season with this recipe. Click the link for the full recipe bit.ly/40f9z1J
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Indulge in the perfect winter treat with Raspberry Chocolate Gateau! 🍫❄️ The rich decadence of dark chocolate meets the vibrant burst of heavenly flavor that will delight your taste buds. Get the full recipe for at: bit.ly/2M30049.
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Our Pear Puree is an artful blend of harmoniously balanced sweetness with nuanced flavor. Immerse yourself in our collection of simple recipes for beverage, savory dishes, and sweet treats by clicking the link bit.ly/47yNv4W
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Join us for a FREE event in Vegas on December 4th: The Contenders Taco and Tequila Revolución. Enjoy appetizers and cocktails as Las Vegas' top Restaurants face off for the title of Top Taco and Top Tequila Cocktail. Visit perfectpuree.com/contenders to reserve your spot! RSVP req.
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Embrace the warmth of winter with Hot and Sour Soup! It's a tantalizing combination of our Sweet Ginger, mushrooms, and tofu to the zingy kick of vinegar and spices. Enjoy each spoonful of flavor with the full recipe bit.ly/3t1P5NI.
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Make autumn gatherings memorable with Hot Apple Orange Toddy, a festive cocktail featuring reposado tequila, apple cider, and blood orange. Find out how to whip up this seasonal sensation on our website. 🍁🍹 perfectpuree.com/recipe/hot-….
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Wishing everyone a wonderful holiday from your friends at The Perfect Purée
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🍹🍊 Experience the vibrant allure of the Blood Orange Mezcal Gimlet, a tantalizing cocktail that fuses the bold flavors of mezcal and blood orange. Get the full recipe at perfectpuree.com/recipe/bloo… and elevate your mixology game today! 📷Justin McChesney-Wachs
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Sweet Hibiscus Moon Pie — a classic treat with an elevated and a hint of floral magic. 🌸 Get the full recipe from @apdeanda at bit.ly/3QSYvnP.
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Join our friends Manny Hinojosa, Aarón Sánchez, and Juan Sanjuan at 1111 La Experiencia in Los Angeles on November 18th for UNIDOS POR ACAPULCO! This is a free entry event with fantastic food, drinks, and music to raise money for families in Acapulco impacted by Hurricane Otis.
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If you are unable to attend and would still like to support, please visit bit.ly/47xOphI
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🍂 Embrace the warmth of fall with Chai Blood Orange Spice! 🍊✨ Indulge in the cozy flavors of chai, the zing of blood orange, and a touch of spice. It's the perfect way to enjoy the season. Get the full recipe at bit.ly/40f9z1J!
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Our Lime Pork Sisig was a smash hit today at #CIAWOF! We'll be back tomorrow with a sweeter treat during the 10:30 Discovery Tastings. Special thanks to our chef, Liza Cheng. @CIAatCopia
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Indulge the Blood Orange Olive Oil Cake by @Tamsbakedwithlove, a moist masterpiece crafted with creamy yogurt and adorned with a luscious Blood Orange drizzle and glaze. Savor every bite of this citrus delight! 🍊🍰 Get the full recipe at bit.ly/46SZYAj.
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From California to Michigan to a decade in Chicago, Chef Jessica Vazquez's culinary journey led her to Momotaro in 2019. Her recent Japan trip inspired these amazing Japanese desserts. Discover more: bit.ly/49nCsgt
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Thank you to everyone who made our annual Wizards of Elixirs Cocktail Competition possible! Together, we raised $10,000 dollars for the @NapaMuseum and their community programs. Congratulations to this year’s 🍹People’s Choice winners:
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Best table décor: Kelly Dallas and Carly Hiebert of Solbar, Solage Resort Thank you to all competitors that came out with their game faces on Solage, Auberge Resorts Collection, Goose & Gander, Andaz Napa, The Q Restaurant & Bar, The Hollywood Room, Lo & Behold, The Matheson..
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Ox & The Fox, Blue Ridge Kitchen, Fern Bar, Kapu Bar, Luma Bar & Eatery, Graton Resort & Casino, Wilfred's Lounge. It’s always a pleasure to partner with Charbay Distillery to throw this boo-zy bash. See you all next year!
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