Vegetarian Society

Every year, 45 million male chicks are culled in the UK alone. But new technology means this practice is now unnecessary and wasteful. Sign our petition: hatchanddispatch.vegsoc.org #BanHatchAndDispatch

Millions of UK lambs undergo routine tail docking and castration. The Government's own experts say it must end by 2028. 🐑 Sign the petition: bit.ly/4xYudTw

👀 Looking to switch up your breakfast? Try a few simple plant-based swaps and look out for #VegetarianSocietyApproved products from @QuornFoods, Linda McCartney Foods, @Simon_Howie, @SheldonsBakery, @steweeggs, SUMA, @Warburtons, PG Tips and more! 🤩

We’re close to 50,000 signatures to #BanHatchAndDispatch, calling to end the killing of 45 million male chicks in the UK each year. If you have not signed yet, now is the time. Please add your voice and share the petition. 👉 bit.ly/4yEjpuC

🎃 Not everything lurking in your Halloween haul is a ghost. Our Halloween Guide uncovers what’s hiding in sweets & snacks, plus Vegetarian Society Approved brands including Bebeto, Lush, MUA Cosmetics and more. 👻 👉 Read the full guide: bit.ly/4zf2PRO

95% of Brits understand that plant-based products don’t contain meat, new research reported by Green Queen shows. So why restrict the familiar terms used to describe them? 👀 👉 Help us #SaveOurSausages: bit.ly/4jLtbGw

New research highlights limitations with dual-purpose breeds, while in-ovo sexing can prevent male chicks from being hatched into a system where they are killed shortly after hatching. #BanHatchAndDispatch: bit.ly/4yEjpuC

Plant-based names don't confuse shoppers. New research found 96% of UK adults knew Quorn sausages contain no meat. 👉 Sign the petition to #SaveOurSausages: bit.ly/4jLtbGw

Behind every egg is a story that needs to be told.🥚 This World Egg Day, help us end male chick culling. Add your voice. #BanHatchAndDispatch 🐣: bit.ly/3VkOLaR

Missed #NationalVegetarianWeek? You can still get your FREE digital recipe booklet, packed with delicious veggie & vegan recipes from some of the biggest names in food. Sign up for your copy and you’ll also be entered into our free prize draws! 🎁 💚 bit.ly/3URTEYG

Veg-curious? Stevie Martin says there's never been a better time. More options, less stress, way more delicious. This #NationalVegetarianWeek, try something new. 🌿 Grab our FREE digital booklet for easy veggie and vegan recipes & inspo 👉 bit.ly/3URTEYG

Ending the week with a pasta worth talking about!🤌 Get our FREE #NationalVegetarianWeek booklet for more delicious recipes: bit.ly/3URTEYG. A huge thank you to @sumawholefoods, our #NVW sponsor, for supporting this year’s campaign. #NVW2026 #Suma

Anna Jones puts a fresh twist on a classic with this Traybake Lemon Dal with Pickled Green Chillies.🔥Get the recipe and plenty more veggie and vegan inspiration in our FREE #NationalVegetarianWeek booklet. 🧡 👉 Sign up now: bit.ly/3URTEYG Photography © Matt Russell

This is your cue to put the snack board together. 🥕Scoop it, spread it or dunk something crunchy into it. This creamy, smoky butter bean dip is made with @sumawholefoods. Get our FREE #NationalVegetarianWeek digital recipe booklet: bit.ly/3URTEYG #NVW2026 #Suma

Behind every product, there are people, stories and values. We went behind the scenes at @SumaWholefoods, our #NationalVegetarianWeek 2026 sponsor, to meet the team, hear stories from their early days and see what makes Suma special. 💚 Sign up here: bit.ly/3URTEYG

The answer to “what’s for dinner?” might just be sitting in one pot. 🍅 Easy, hearty and made for a bowl and crusty bread. Get our FREE #NationalVegetarianWeek digital recipe booklet: bit.ly/3URTEYG Made with @SumaWholefoods. #NVW2026 #Wholefoods #Suma

There’s more to toast than butter and jam. 😏 Try smashed butter beans with simple ingredients from @SumaWholefoods, our #NationalVegetarianWeek sponsor. Get our FREE recipe booklet for more ideas: bit.ly/3URTEYG #NVW2026 #Wholefoods #Suma

Annabelle Randles Shaved Brussels Sprouts Salad is waiting inside our FREE #NationalVegetarianWeek digital recipe booklet. Want the recipe? Get your FREE digital veggie and vegan recipe booklet when you sign up 🧡 👉 bit.ly/3URTEYG Photography © Annabelle Randles

Make it once. Pack it for lunch. Go back for seconds. 🍝 A colourful pasta salad made with @SumaWholefoods Italian Organic Pasta and Organic Vegan Red Pesto. Get our FREE #NationalVegetarianWeek booklet: bit.ly/3URTEYG #NVW2026 #Wholefoods #NVW #Suma