Tis the season. Festive party bookings are filling up fast, but we've some dates left for you. The best time you'll have this side of the Irish sea, get in touch with our team to find out more! daffodilmulligan.com/group-b…

New month, new menu. Our October Set Menu is available daily, and is guaranteed to be the most fun you can have for £25. Bookings and walk-ins available. sevenrooms.com/explore/daffo…

Fresh on tap, downstairs at Gibney's: @thewhitehag Little Fawn IPA - fruity and hop-forward, inspired by the wild beauty and old legends of Ben Bulben ☘️⁠

Meet Paul. Originally from Nigeria, he’s been part of the Daffy’s team as a Kitchen Porter for 5 years. We honestly couldn’t do it without him - a true grafter, always ready to help and always smiling.⁠ Go raibh míle maith agat, Paul 💛

It's never too early... Christmas party planning is in full swing, and we have some dates available for full Daffy's & Gibney's takeovers. View the menus and make your enquiries here - daffodilmulligan.com/group-b…

The best sandwich deal in town? We’ll let you be the judge... ⁠ Ember-baked bread, @meatpeter steak, chimichurri and caramelised onions. ⁠ Comes with a cup of soup for £14.75, served 12–3pm.

2-FOR-1 BURGERS⁠ ⁠ Tomorrow we’re celebrating National Burger Day with 2-for-1 burgers, 12-3 PM.⁠ ⁠ Forerib of Beef & Bone Marrow Smash Burger, loaded into a beef-fat brioche bun with cheese, lettuce, tomato, roast onion & burger sauce, with thick-cut chips 🍔

THIS WEEK 🚨 Fleadh Festival at Gibney's London! From culture to craic, and everything in between - Gibney's London is the place to be for Irish creatives this week. Book your spot and find out more here - daffodilmulligan.com/gibneys…

2-FOR-1 BURGERS 🍔 Next Thursday, 27th August, celebrate National Burger Day with 2-for-1 burgers, 12–3 PM. Our Forerib of Beef & Bone Marrow Smash Burger, loaded with cheese, lettuce, tomato, roast onion & burger sauce, with thick-cut chips. Two burgers. One bill. Happy days.

We’ve made a good thing even better. Our Set Menu’s now on 12–3pm and 4–6pm. Three seasonal courses for £28 and you can add a drink for a fiver. Hard to argue with that!

FLAME ON⁠ ⁠ Double stacked patties w/ bone marrow and beef fat brioche 🍔

Suckling Pig, Bitter Leaves, Peach, Pig Head Croquettes.⁠ Rude not to share.

Celebrate National Burger Day - Daffy’s Style. Indulge in two proper Bone Marrow & Shorthorn Beef Patties, melted Cheese, Tomato, and our house Burger sauce, all tucked in a fresh Brioche Bun. Served up with Chunky Chips - no fuss, just a seriously good burger.

FIRST COME FIRST CARVE⁠ Only 5 left of our Suckling Pig with Bitter Leaf & Peach Salad and Pig Head Croquettes. Early bird and all that x

Tinned Sardines on our own Bread and Oysters baked with Garlic and Bone Marrow - the perfect starting spread.

End of day vibes on Old Street 🔥 🍻

Book via Sevenrooms and enjoy corkage at £10 a bottle (£20 for walk-ins). Bring your own wine - just make it a good one 😉 or explore our expertly curated list by @gigioconca. Link in bio to book.

WARM DAYS, COLD CEVICHE. Seabass to be specific, with jewels of Pomegranate, Jalapeños, Pickled Red Onion and a squeeze of zesty Lime.

Our August set menu is here 😍 2 Jersey Rock Oysters, Forerib of Beef & Bone Marrow Cheeseburger + Chips, and Soft Serve w/ Caramel Popcorn. Tues - Fri, 12pm - 3pm & 4pm - 6pm. 2 courses £25, 3 for £28.

ALL THE CHEERS, NONE OF THE TEARS. Now serving Guinness 0% by the pint! Upstairs and down at Gibney's