Oliver Bird (@0llyB) profile picture

Executive Chef Goodman Restaurants, Beast and Rex and Mariano.

Joined August 2010
Photo by Oliver Bird (@0llyB)Photo by Oliver Bird (@0llyB)Photo by Oliver Bird (@0llyB)Photo by Oliver Bird (@0llyB)Photo by Oliver Bird (@0llyB)Photo by Oliver Bird (@0llyB)Photo by Oliver Bird (@0llyB)Photo by Oliver Bird (@0llyB)Photo by Oliver Bird (@0llyB)Photo by Oliver Bird (@0llyB)
Our Group pastry chef got 2nd in the Galvin Finals with this amazon Apple Tatin, congrats Barry.
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Great night with @0llyB @Dj_L0GIC willy and some old pals from Essex thanks @chefcalum awesome job by your jobs
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Oliver Bird retweeted
The calm before the meat storm... #Meatopia16
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Oliver Bird retweeted
Stocked Up with the Finnish Beef @AllThingsMeaty @Goodman_london @0llyB @restaurantbeast
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Cutting this today, 171days today#dryAged#USDA#Marbling
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Marathon runners! We're staying open until 6pm today for some post-run meat. Show us your medal and its prosecco or dessert on us. 🏆
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Replying to @GoodmanCANARY_W
@GoodmanCANARY_W thanks for hosting us tonight! Had a great evening! Definitely coming back! 👊🏾💥
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Come on people this is a massive achievement 20 London marathons please dig deep and donate and retweet m.virginmoneygiving.com/mt/u…
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Residents of Tonbridge & Kent, I am coming to feed you many courses @FireStationTN ! Book at: [email protected]
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Please dig deep it's not often someone has run 20 London marathons and it's for a great cause please retweet m.virginmoneygiving.com/mt/u…
We launched London's largest gin bar on Monday, the new brekkie menu and today the new spring a la carte... 14 new dishes from lunch today!
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Back @PittCueCo twice in a week not bad
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Starting from this Tuesday, at Goodman CW, we have a lunch special of Half Grilled Lobster with chips or salad for £18 – at Biggin Hill, London
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Wellingtons are wrapped, ready to go in the oven....on special tonight @HolbornDining
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