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Chef #ChrisFrazier cooking traditional Italian #handmadepasta check out his review #foodpodcastPDX #garythefoodie soundcloud.com/rightatthefor…
Do St. Patrick's Day right with this Irish Manhattan skip the green beer and head to Accanto… instagram.com/p/BgcLoTtBYl_/
Crispy chicken thigh with clams and house made pancetta come for #portlanddiningmonth but don’t… instagram.com/p/BgJ690zFGJq/
Warm up with this amaro hot toddy and house-made pasta tonight at Accanto #pdx #snowstorm… instagram.com/p/Bfb8AESAiC5/
Our real dumpling item is the goat cheese gnocchi #evenbetter #dumplingweek #dumplingweekpdx… instagram.com/p/Be1NibRg99p/
SPICY ARANCINO
stracciatella and cotija. It’s an ooey gooey ball of delish instagram.com/p/Bciu6OFnKyJ/
Squid ink spaghetti lots of new items on the menu here at Accanto #fresh #montereybay #squid… instagram.com/p/BcLnBeCgv5H/
Taylor Railwork’s Erik Van Kley IN at Accanto pdx.eater.com/2017/11/10/166…
Brunch is back Saturday and Sunday mornings 10am-2pm New and exciting things are happening at… instagram.com/p/BbU6lrPHDux/
Accanto says goodbye & thanks to #chrisfrazier for his hard work and dedication. And welcome #ErikVanKley & Gabriela oregonlive.com/dining/index.…
Finish off #NegroniWeek with a negroni sgroppino. Prosecco and strawberry Campari sorbet
And thanks judges @lamoulepdx @ThrillistPDX @bittermens @bithousesaloon
We won 3rd place last night at #makeitexotico semifinal event with our Guns N' Roses cocktail
Come support accanto and drink tequila tonight as we bring our Guns N' Roses cocktail to this fun competition
Drink for a cause negroniweek.com/venue/accant… try our smoky or summer negroni




