Anthony Tindal (@AnthonyTindal) profile picture

An larger than life Wine Merchant and p/t Winemaker of Swallows'Tale,Puna Snipe and Hooded Plover tweeting from round the World whilst sourcing top wines.

Ireland
Joined February 2011
Photo by Anthony Tindal (@AnthonyTindal)Photo by Anthony Tindal (@AnthonyTindal)Photo by Anthony Tindal (@AnthonyTindal)Photo by Anthony Tindal (@AnthonyTindal)Photo by Anthony Tindal (@AnthonyTindal)Photo by Anthony Tindal (@AnthonyTindal)Photo by Anthony Tindal (@AnthonyTindal)Photo by Anthony Tindal (@AnthonyTindal)Photo by Anthony Tindal (@AnthonyTindal)Photo by Anthony Tindal (@AnthonyTindal)
[email protected] tasting with VT 14 Tempranillo, merlot Cab, superb – at Piñel de Arriba, España
Magnum speciall awarder to Nigel for Good behaviour
Quick snifter in the bar before going back to taste the lesser angel's deliverence
Great combination with crab and scallops at the superb Mitchell's Restaurant in Clifden Thank you JJ – at Galway, Ireland
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Excellent wines with Daniel Castano
Well done Laurent IWC sparkling winemaker of the year @WineChallenge amazing two years in a row #champagnehenriot
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Yes its what it looks like.wheels came of the TWML golf team at Slieve Russell nothing new here!
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We preferred Poachers Irish tonic with Natural Quinine – at Cork, Ireland
And Swallows Tale – at Cork, Ireland
The choice of Merlot 2016 as our Swallows Tale Reserva Red 30% old oak with a touch of Cabernet thank you@trizanne – at Cape Town, South Africa
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Swallows Tale Reserve 2015 just blended – at Cape Town, South Africa
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Our verdict 50/50 Shiraz / Cabernet 2015 – at Cape Town, South Africa
Blending the Red swallows tale with 2015 fruit selected on my trip last year cabernet sauvignon/shiraz – at Cape Town, South Africa
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Blending of 2016 white swallows tale with Trizanne Barnard – at Cape Town, South Africa
Working on our swallows tale whilte blend 2016 by Long beach Kommetjie with @TrizanneB – at Cape Town, South Africa
Fortified Shiraz on skins Bruce Jack says will age 50 years...if given the chance.."Europeans haven't got there yet" – at Cape Town, South Africa
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Clos des Papes avec Le filet de Veau and the good company of Vincent Avril showingstunningly well – at Sorgues, France
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