Thanks to our beloved Chris Aaland for such a poetic tribute: buff.ly/2TDUKSA
Hey friends: please join us for last call on Saturday as we have one last grand party. Looking forward to seeing you all.
A new take on one of our favorites. Check out the B-Side Remix of Rye Can't I Be U, a barrel-aged version of our classic Black Imperial Rye Lager.
We're getting ready for St. Patty's Day with Patty, our new toasty malt Red Ale! Enjoy Patty in the bar, or aboard the @DSNGRR Shamrock Express on March 17.
Next time you swing by, be sure to toast with a Woody's Double Bock -- our spirited, welcoming, and legendary German-style amber lager. We miss you, Woody.
An American IPA with a hint of the fruity tropics -- it's Ester! Swing by today's all-day happy hour to try this one.
Looking for a tall, dark, and handsome date this Valentine's weekend? Meet Kelley, our barrel-aged seasonal stout.
Thanks to everyone who celebrated @SnowdownDurango with us! We're taking a break today, but will be back at it on Tuesday at 4pm. Happy #SuperBowlSunday!
For our Snowdown grand finale, we'll be hosting a hole of the Outlaw Josie Pete Golf Tournament! Don't worry if you didn't get a team this year -- this is just as fun to watch as to play. Fore!
Don't want to wait in line for Chili Cook-Off or Bloody Mary Contest tickets tomorrow? Get them at our pre-sale today! And grab a beer to warm up before the Light Parade while you're at it. @SnowdownDurango
We've got double events today -- the Mario & Luigi Mustache Challenge in the afternoon, followed by the much more difficult Treadmill Challenge this evening! @SnowdownDurango
And Snowdown begins! Kick off your @SnowdownDurango with Butt Darts tonight at 6:30 pm. Great for participants and spectators!
Back by popular demand: Joey, our coffee Kolsch! How does all of that rich coffee taste hide in a bright and crisp beer? We'll never tell.
We’re hosting Avalanche Pint Night tonight with @Backcountryexp to raise money for Friends of CAIC, the nonprofit organization that supports avalanche forecasting and awareness at the CAIC. See you there! buff.ly/2RvGEGs
Congrats on making it to Friday! Belly up to the bar and grab an Oliver, our deliciously nutty & earthy English Brown Ale.
Less than a week until our CRAFT Bootleggers Society Winter event! Join us on Thursday, December 6, from 6-9pm to sample food and brews from all 5 breweries. We’ll be pouring our signature winter drink: 2017 Queen of the Wood, a whiskey barrel-aged barleywine. See you there!


















