Serving up the best price, #RiskManagement, & medical provider services to #CA’s #CraftBeer industry. #CraftBrewery #WorkComp

Joined July 2019
BREAKING: Multiple news outlets confirm that the Office of Management and Budget has completed its required review of OSHA's emergency rule on COVID-19 for employers with 100 employees or more. The ETS to be published within the next few days.
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Upcoming webinar October 20th! Forklift Operator Training: Tips for an effective program. Register for free below! ohsonline.com/webcasts/2021/…
BreweryWorkersComp retweeted
Acclimatize Tip: Closely supervise new employees for the first 14 days or until fully acclimatized. bit.ly/3fst693 #BeatTheHeat #HeatSafety #BeHeatSmart
Heads-up: Slips and trips cause about 40 per cent of all reported major injuries. They can also lead to other types of serious accidents, for example falls from height. Slips and trips are also the most reported injury to members of the public.
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BreweryWorkersComp retweeted
Record Closed on California Workers’ Comp Pure Premium Rate Filing bit.ly/3jOUfWx
BreweryWorkersComp retweeted
As an employer, if you cannot eliminate or substitute a hazardous substance, and risk remains after you put controls in place, you need to minimise the remaining risk by providing the correct type of PPE to your workers. Check regularly that the PPE is being used correctly.
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Efforts to protect workers from work-related musculoskeletal disorders should focus on avoiding repetitive patterns of work through job design. This may include elements such as mechanisation, job rotation, job enlargement and enrichment and teamwork.
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BreweryWorkersComp retweeted
Small Business, Big Service! Our Auto-Renewal Process & Timeline is now available in a Step-by-Step Guide for our Appointed Brokers. Contact us for your copy!
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BreweryWorkersComp retweeted
Where a hazardous substance in the workplace cannot be eliminated, or the substance substituted, the next step is to control exposure by designing appropriate work processes. This could include introducing work equipment to enclose and automate a process.
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BreweryWorkersComp retweeted
Whether you’re working from home or back at the office, make sure you take time to move around throughout the day. Studies show moving five minutes for every hour you sit can lower your risks of diabetes, obesity, and depression. What do you do to keep active?
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How much of this holds true at your craft brewery? craftbrewingbusiness.com/fea…
BreweryWorkersComp retweeted
Health is no joke. Take charge of your well-being with our top five things to take seriously this year. #COVID19 #AprilFools
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Reminder: Always take care with chemicals. Don't forget that once chemicals are in the body they are distributed by the blood stream and can harm organs which are far away from the original point of entry in addition to where they entered the body.
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Reminder: Employees have a legal duty to co-operate with their employer on safety and health matters. Workers must follow procedures and safe systems of work and use equipment correctly, including any PPE provided by the employer.
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Have questions about how #CA labor laws affect your business? Join the Labor Commissioner’s Office and the @CA_EDD for free online State Labor Law and Payroll Tax Seminars. Learn more and register today! bit.ly/2Zpydzp
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BreweryWorkersComp retweeted
We are excited to kick off this year’s #SafeAndSoundAtWork by focusing on Management Leadership. Management Leadership means there is commitment to provide the leadership, vision, and resources needed to implement an effective safety and health program. go.usa.gov/xAhXr
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There are ways to help you stay safe before, during, and even after a disaster. Start planning ahead now by encouraging your family, friends and communities to be prepared. Learn more 👉 bit.ly/2LIBUvI
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BreweryWorkersComp retweeted
Across the country, breweries and beer events continue to pivot due to the pandemic. We love the sound of #CA's #CraftBeer Week! mercurynews.com/2021/01/29/c…
BreweryWorkersComp retweeted
On the brewery sales - I'd add that this is in a year where we would have expected 10%+ growth, so relative to that expectation it is a bigger drop.
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BreweryWorkersComp retweeted
TTB numbers are up through September. Q3 premises use (aka onsite sales) down 7%, though some of that will be Q2 catch up. YTD down 13.5%. Keg production still down 39.5% in the month. ttb.gov/images/pdfs/statisti…
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