Graeme Watson (@ChefWatto65) header
Graeme Watson (@ChefWatto65) profile picture

Vice Chairman. Master Chefs of Great Britain

Nottingham, England
Joined March 2021
Photo by Graeme Watson (@ChefWatto65)Photo by Graeme Watson (@ChefWatto65)Photo by Graeme Watson (@ChefWatto65)Photo by Graeme Watson (@ChefWatto65)Photo by Graeme Watson (@ChefWatto65)Photo by Graeme Watson (@ChefWatto65)Photo by Graeme Watson (@ChefWatto65)Photo by Graeme Watson (@ChefWatto65)Photo by Graeme Watson (@ChefWatto65)Photo by Graeme Watson (@ChefWatto65)
Fabulous competition. I was honoured to be involved
Brings back some fabulous memories.. we don't know where the past few weeks have gone but rest assured we are running around like the @RisoGalloUK Rooster getting things organised! Watch this space! @Craft_Guild @masterchefsgb @chefpublishing @koppertcressUK @FilippoBerio
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This young lady is going to be a star..@SamanthXwatkins @Lborocollege @radmoor_rest @masterchefsgb
Our official press release will be out shortly, however as we wait here's our wonderful runner up from @SamanthXwatkins @Lborocollege @radmoor_rest @Chefcreed with her wild mushroom and roasted chestnut risotto. A glorious dish. @Craft_Guild @masterchefsgb @chefpublishing 🇮🇹😊🇮🇹
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Excellent competition for young chefs learning a core skill. And a worthy winner
A worthy winner in a hard-fought final - our judges said the quality this year was the best by far! @Craft_Guild @masterchefsgb @koppertcressUK @FilippoBerio @chefpublishing .. we love how YRC is growing and how exciting for us to have inspired so many young chefs over the years!
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Looking forward to the final of @youngrisotto Good luck to all involved…. @RisoGalloUK @masterchefsgb @Lborocollege
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We have something very exciting coming very soon 👀 But can you guess what it is? 🔥🦞🧑‍🍳
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The Master Chefs of Great Britain has launched a search for Britain’s best sustainable seafood dishes from young chefs, as part of a competition in partnership with the Marine Conservation Society and Seafood Scotland. Visit loom.ly/KROcSqk for more info!
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Sad news indeed
We are deeply saddened by the news that Reg Gifford, an extremely valued associate of the MCGB & one of the original Founding Members, has passed away. Here's a throwback to an article the New York Times ran on Reg in 1987. He will be deeply missed 💙 loom.ly/IoAwC_E
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Get purchasing now if you don’t want to miss out
Over 75% of tickets for the #MCGBAnnualLunch have now been sold! We have an exciting line up of chefs, industry experts, partners & sponsors attending the event & we can't wait to share the details of the exquisite menu @PrestonfieldHH have come up with 🤩loom.ly/lmQm4_8
Addicted to Risotto at the moment thanks to this fabulous product. @UkRiso @RisoGalloUK @youngrisotto it’s all your fault!
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Looking forward to seeing the creations…..
Entries coming in thick and fast this morning! We're starting to get hungry!!😋 this really is a great opportunity to make your mark on the competition scene! @RisoGalloUK @masterchefsgb @Craft_Guild @PACEUK
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Will you be coming along to the MCGB Annual Fundraising Lunch 2022 at the exclusive five-star @PrestonfieldHH in Edinburgh on 29th March? The 4-course lunch will include star speaker @arlenestuartuk whilst raising much needed funds for @MNDScotland 🤩 loom.ly/lmQm4_8
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Grab your tickets now folks! Wonderful Xmas gift for someone you love….
News just in! 🌟 Tickets can now be purchased for our MCGB 2022 annual lunch at Prestonfield House Hotel! Talented chefs, delicious dishes, engaging speakers, a 5* venue, and a very worthy cause! If you have any questions, drop us a message! loom.ly/lmQm4_8
Might Try this for supper tonight 👌
Hearty, but healthy. Dish up our delicious spinach and mozzarella arancini crispy rice balls for the perfect weeknight dinner!
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Excellent tweet from @ChefTomKerridge highlighting the issues across our industry. Small businesses in particular need help NOW. The ripple effect for many will mean not enough cash saved to survive through the next year
Here we are… This is the list of cancellations taken in one of our restaurants in the past six days… 654 guests I understand why. Public health is THE most important thing. But what will the government do to support the industry? Many places will crumble without help…
Excellent news and from all all I hear fully deserved chef. Can’t wait to visit….
🎅🏻🌹🌹🌹🎅🏻 An early Christmas present in the post today from AA Hospitality
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Young chefs and lecturers you must enter this great competition. @youngrisotto @james_gpenny1 @Chefcreed
There's a lot going on at the moment.. so much to do before term ends - SO WE'RE PUTTING THE CLOSING DATE FOR YOUNG RISOTTO 2022 BACK UNTIL 12.01.22 to give that extra bit of time to stir things up! Where does the time go!! Good luck 😊
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Excellent! This is fabulous news… @masterchefsgb @bbqben1 @george_mcivor
“I’d punch my arms in the air if I could” rugby union hero @DoddieWeir5 reacts on #BBCBreakfast to the news that the Govt have pledged £50 million over 5 years specifically for research into motor neurone disease 👏 #United2EndMND
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What a great day it was @Passion2Inspire
One week ago today we were at @PoppyLegion's Centenary Cookbook event at St James's House. We were honoured to be part of such a special day and cause 🇬🇧 #royalbritishlegion #legion #britishlegion #cookbook
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