@ClassicC1990

Creating delicious dishes for foodservice. Leading the way with #Vegan, #Plantbased & #Freefrom 🌱 Often dreaming of desserts...

 Northampton, England
classiccuisine.co.uk/
Joined October 2017
  • Tweets1.3K
  • Following648
  • Followers436
429Media
In addition to our core foodservice offer, we’re now delivering a new range of vegetarian, vegan & gluten-free dishes plus luxury desserts direct to your doorsteps. In response to our changing world, we've created - Cookoo - cook-oo.co.uk Pls follow -@Cookoohome
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It's been a while crocodile 🐊❤️ Eagerly awaiting the reopening of the hospitality sector here in the Classic NPD kitchen and ‘hatching’ a new product idea or two, sorry - couldn’t resist an Easter pun... Have a good one. #hospitality #foodservice
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Last days of indulgence here... Is anyone else very ready for some January healthy eats? #January
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Season's greetings to our Twitter friends. Apologies that we’ve been quiet recently. We've been busy working behind the scenes on some new projects & making some interesting changes. More on that next year… For now, all the best from everyone here at Classic. #MerryChristmas
Marzipan, it's a bit like @marmite... You either love it or hate it. Agree or disagree? #festivefood #foodthoughts
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Remember remember the 6th... of November?! We've been busy working on our very own 'plot' & will share more news soon. As we enter lockdown 2.0, we're sending thoughts & well wishes. In particular, to our hospitality and food sector partners. Tough times indeed for them. ❤️ #Food
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Yum! :)
Vegan Food and Living 🌱@veganfoodliving28 Oct 2020
British chocolate giant Cadbury has launched a dairy-free version of its iconic chocolate finger biscuits - Bournville fingers! veganfoodandliving.com/news/… #veganfooduk #vegansupermarketfinds #vegannews #plantbased #accidentallyvegan
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This is Sophie, she works in our development kitchen - desserts are her speciality! 🤤 bit.ly/2FKJva7 #InternationalChefsDay #foodservice
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Change of scenery anyone? 👍🙂
The Lounges@theLOUNGERS7 Oct 2020
#WorkingFromHome has been one of the biggest adjustments for many this year. If you're #WFH but fancy a change of scenery to bash out a few hours' work outside your four walls, look no further. We can provide excellent #coffee, #freewifi, and plug sockets dotted around...
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Replying to @eat_oumph
@eat_oumph has launched smoky bacon-style bits at Morrisons. veganfoodandliving.com/news/… #veganbacon #plantbased #mockmeat #meatfree
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When someone orders a peshwari naan... 🤣 #teamsavoury. Only kidding, you can order whatever you like, no judgement here. Just happy to get involved #nationalcurryweek @supportcurry
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Oh hello October, let's get cracking with some #pumpkin soup, this is a great one from @jamieoliver, tasty, healthy & easy to make bit.ly/3kYsiZu #vegan #glutenfree 🎃
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Classic Cuisine retweeted
Erudus@ErudusUK24 Sep 2020
The 5 trends set to shape Christmas 2020 according to @marksandspencer in @TheGrocer 📊Let's keep our fingers crossed for number three #foodservice #hospitality #catering #christmas thegrocer.co.uk/consumer-tre…

Five trends that will shape Christmas 2020, according to Marks & ...

To help build a picture of what Christmas in a post-coronavirus world might look like, here are five emerging trends M&S is preparing for

thegrocer.co.uk
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Food puns make me feel good, from my head tomatoes... Not to undermine the current challenges we're all facing - #lightrelief #WednesdayVibes
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Classic Cuisine retweeted
FoodBev Media@FoodBev23 Sep 2020
#plantbased chicken brand @DaringFoods has raised $8 million in a Series A funding round, led by venture capital firm @Maveron foodbev.com/news/plant-based…
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Can't beat a bit of Twitter fun...Rice won, granted - a small sample. Have a great Wednesday all 😊
Classic Cuisine@ClassicC199015 Sep 2020
If you could only eat one for the rest of your life, which would it be? Just heard it's...#NationalRiceWeek! 🍚🍜
86%Rice
14%Noodles
7 votes • Final results
Further restrictions... we're thinking of our hospitality sector friends right now. #6MONTHS #hospitalityindustry 💚
The Caterer@Caterertweets22 Sep 2020
‘Exhaustive package of financial support’ essential as industry faces six months of restrictions @UKHospKate @UKHofficial thecaterer.com/news/financia…

‘Exhaustive package of financial support’ essential as industry faces six months of restrictions

An “exhaustive package of financial support” will be essential if hospitality businesses are to survive and preserve jobs through six months of further restrictions on trade, UKHospitality has told...

thecaterer.com
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Classic Cuisine retweeted
Young's Pubs
@YoungsPubs22 Sep 2020
Time to get your thinking caps on this Tuesday with our anag-ram. Crack the puzzle and #WIN yourself a meal for 2 in your local Young's. Like, RT & comment with your answer below. We'll announce the winner from the correct entries below 29/09/20. #puzzle #anagram #competition
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Fighting talk! Love it 💪The very best of luck @theLOUNGERS
Foodservice Equipment Journal (FEJ)@FEJournal17 Sep 2020
Loungers fully intending to get back to 25 new restaurant projects a year foodserviceequipmentjournal.…

Loungers fully intending to get back to 25 new projects a year

Restaurant group insists Covid-19 has failed to dampen its expansion plans and growing pipeline means it will be investing in new kitchen infrastructure

foodserviceequipmentjournal.com
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Harvest time. Beetroot and chocolate cake anyone...? We love a cake with a veggie vibe & these are winners, @Tesco - bit.ly/2FCXwX7 or try this one from @minimalistbaker for vegan bit.ly/2RyYdmG 😋❤️
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