𝐍𝐀𝐅𝟐𝟎𝟐𝟔 𝐜𝐥𝐨𝐬𝐞𝐬 𝐰𝐢𝐭𝐡 𝐚 𝐜𝐨𝐦𝐦𝐢𝐭𝐦𝐞𝐧𝐭 𝐭𝐨 𝐚𝐜𝐭𝐢𝐨𝐧! Representatives from the Central Government, the academia, researchers, small-scale farmers, Local Government Leaders and the civil society adopt The Soroti Declaration on Agroecology 2026, committing to advance agroecology, safeguard farmer-managed seed systems, promote food safety and strengthen farmers’ participation in food-system governance. @noradno @OxfaminUganda @1000currents @humundi_ong @hekseperworld @Sida #NationalAgroecologyFestival | #AgroecologyNow

𝐖𝐡𝐚𝐭 𝐝𝐨𝐞𝐬 𝐚 𝐟𝐨𝐨𝐝 𝐬𝐲𝐬𝐭𝐞𝐦 𝐫𝐨𝐨𝐭𝐞𝐝 𝐢𝐧 𝐚𝐠𝐫𝐨𝐞𝐜𝐨𝐥𝐨𝐠𝐲 𝐥𝐨𝐨𝐤 𝐥𝐢𝐤𝐞? On Day 2 of #NAF2026, the exhibition spaces tell the story through the colours of indigenous foods, the ingenuity behind locally made products, the local seeds farmers preserve and the value they add to what they grow. As we mark #WorldFoodDay2026, these displays offer a glimpse of what becomes possible when farmers’ knowledge, local resources and agroecological practices shape the food on our tables and the livelihoods around it. 🎥Take a look: @noradno @OxfaminUganda @1000currents @humundi_ong @hekseperworld @Sida #NationalAgroecologyFestival | #AgroecologyNow

#NAF2026 In his speech, Mr. Andrew Ocole, Prime Minister of the Iteso Cultural Union, who represented the Emorimor His Royal Highness Papa Paul Sande Emolot Etomeileng III as the Guest of Honour, called for stronger collaboration between cultural institutions and agroecology actors to preserve indigenous foods, traditional seeds and trees as part of Uganda’s cultural heritage. He emphasised the importance of reconnecting communities with traditional foods as dietary habits change, highlighting the relationship between food choices, nutrition and wellbeing. ▶️ Watch: @noradno @OxfaminUganda @1000currents @humundi_ong @hekseperworld @Sida #NationalAgroecologyFestival | #AgroecologyNow

𝐃𝐚𝐲 𝟐 | #𝐍𝐀𝐅𝟐𝟎𝟐𝟔 In her remarks, Nancy Mugimba, National Coordinator of @ESAFFUG, reiterated that food security goes beyond simply having food; it also means ensuring that food is safe, available, affordable, accessible and nutritious. She called for stronger links between research and farmers’ knowledge, recognising the value of community-led practices in building climate resilience, preserving local seed varieties and conserving soils, while identifying areas that need further improvement. “We are also here to celebrate what is working within the communities and forge a way forward for that which need improvements.”- She remarked @noradno @OxfaminUganda @1000currents @humundi_ong @hekseperworld @Sida #NationalAgroecologyFestival | #AgroecologyNow

A closer look at the agroecological produce on display at #NAF2026 reveals more than just food. Behind each harvest is a farmer’s knowledge, care for the land and effort to bring good food to our tables. This #WorldFoodDay2026, we celebrate the people and practices that keep our food systems alive and remind us why what farmers grow, and how they grow it, matters. @noradno @OxfaminUganda @1000currents @humundi_ong @hekseperworld @Sida #NationalAgroecologyFestival | #AgroecologyNow

#NAF2026: Kalaki Farmers are showcasing how local resources can offer agroecological solutions for healthier living. Their exhibition stall features products such as hibiscus, pure turmeric, composite flour and others, highlighting the potential of locally produced foods to nourish the body and support immune function. @noradno @OxfaminUganda @1000currents @humundi_ong @hekseperworld @Sida #NationalAgroecologyFestival | #AgroecologyNow

Dignitaries, including central government officials, local government leaders, researchers and civil society representatives also visited Orungo Farmer Field School in Amuria district, where small-scale farmers shared their experiences with indigenous seeds. Farmers reported that local groundnut varieties such as Obino and Egoromoit have performed better than some improved varieties in yield, maturity and resilience to harsh weather. Abino, for instance, reportedly performed better during the recent drought. Established by @ESAFFUG the seed bank preserves these varieties and makes them available to farmers when needed. @noradno @OxfaminUganda @1000currents @humundi_ong @hekseperworld @Sida #NationalAgroecologyFestival | #AgroecologyNow

𝐇𝐚𝐩𝐩𝐞𝐧𝐢𝐧𝐠 𝐍𝐨𝐰: The 2nd Annual National Agroecology Festival #NAF2026 is underway at Soroti Museum, bringing together the people who grow our food, shape agricultural policies, conduct research and create opportunities across our food systems. The festival is creating space for knowledge of farmer-led agroecological innovations to be shared, connections to be built and farmers’ voices to shape the future of our food systems. The gates are open to all! Join us at Soroti Museum. @noradno @OxfaminUganda @1000currents @humundi_ong @hekseperworld @Sida #NationalAgroecologyFestival | #AgroecologyNow

As part of #NAF2026, we visited Okunguro Farmer Field School in Serere district, joined by officials from @MAAIFUganda and the Uganda Parliamentary Alliance on Food and Nutrition Security, at a time when small-scale farmers are seeking formal recognition and registration of their farm-saved seed varieties. At Okunguro, farmers are actively engaged in local value chains, particularly around Edei Dei sorghum and other local varieties. Dr. Asio Teddy Mary, Commissioner for Seed Inspection and Certification at @MAAIFUganda, emphasised the need to strengthen such farmer groups through training in proper seed storage, post-harvest management and seed bulking, as well as scaling up production to meet growing market demand. @noradno @OxfaminUganda @1000currents @humundi_ong @hekseperworld @Sida #NationalAgroecologyFestival | #AgroecologyNow