A place-based approach to sustainable seafood

New England
Joined December 2011
Eating w/t Ecosystem retweeted
We found and tested a special #tastytuesday recipe this week, skillet flounder with tomatoes! Try it out and let us know what you think! skinnytaste.com/skillet-flou… #fishalliance #capecod #localseafood #eatlocal
Eating w/t Ecosystem retweeted
Support #fishermen this #holidayseason by buying LOCAL SEAFOOD. Check social media, ask around, ask your friends, family or go down to the docks (don't forget to 😷) and ask who might be selling fish direct from their boat. localcatch.org #FridayThoughts #supportlocal
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Eating w/t Ecosystem retweeted
Industry spotlight! Rodman Sykes is the owner/operator of the F/V Virginia Marise out of #PointJudith RI. He’s a member of @EatingEcosystem’s Advisory NETwork & our Study Fleet Program. More on Rodman: bit.ly/2GLm40e. #EatSeafoodAmerica
Eating w/t Ecosystem retweeted
Rodman Sykes is the owner/operator of the F/V Virginia Marise out of #PointJudith RI. He’s a member of @EatingEcosystem’s Advisory NETwork & our Study Fleet Program. More on Rodman, fishing & his seafood pro tips in our video & #EatSeafoodAmerica feature: bit.ly/2GLm40e.
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Next time you're at the port, be sure to check out the interpretive signs. A collaborative effort btwn Galilee’s fishermen, area businesses, @EatingEcosystem, Narragansett’s Galilee Advisory Commission, DEM + the public, the signs were funded with a grant from the @RIFoundation.
Reminder: Apply by June 1 for our #Network #Leadership Institute! Please share! foodsolutionsne.org/leadersh… @IISCBlog @SustainableUNH @NESAWG
Eating w/t Ecosystem retweeted
How do #CSFs use ecological sustainability of small-scale fishing operations as a marketing tool? @EatingEcosystem
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Eating w/t Ecosystem retweeted
Think about your relationship with the ocean. Did it start in the water or on a plate? [ow.ly/HSXIi]
Eating w/t Ecosystem retweeted
Fishery diversity is about more than whats caught, its includes diversity of fishing fleets [ow.ly/EQWFW] #oceans
Eating w/t Ecosystem retweeted
Ever eaten scup, seas robin, or skate wing [sustainfish.com/2014/11/05/u…]. Many delicious ways to prepare these #trashfish ow.ly/i/7vKtU
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Eating w/t Ecosystem retweeted
Dams left behind fragmented rivers, lifeless mill ponds. Putting ecosystem back together means removing lots of them. ecori.org/massachusetts-reso…
Eating w/t Ecosystem retweeted
Hope lobsters can also build stronger shells in response to #oceanacidification - we need more #oa research! m.brisbanetimes.com.au/queen…
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Eating w/t Ecosystem retweeted
Sassy Scallops: How will shellfish fare as ocean conditions shift? via @WHOImedia ow.ly/pF8z5 #oceanacidification
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Eating w/t Ecosystem retweeted
We have only 10 spots left for @EatingEcosystem's Gulf of ME dinner tomorrow night at 6pm $60/person call now for reservations 617.244.9199
Eating w/t Ecosystem retweeted
Prep has begun for the eating with ecosystem dinner on monday @boathouseri #dogfish
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Eating w/t Ecosystem retweeted
Rhode Island Dinner Series "Eating with the Ecosystem" featuring @nicksonbroadway ow.ly/9jGcr #sustainableseafood