Over a Century of dairy process and global applications expertise have given Edlong the world’s largest portfolio of authentic dairy and dairy-free flavors.
Elk Grove Village, IL
Joined June 2009
- Tweets1.6K
- Following389
- Followers416
- Likes345
Edlong: Everything Dairy Can Be retweeted
Listen in as Laurette, President and CEO of @Edlong discusses flavor (both dairy and “non-dairy dairy”), building up young girls’ confidence as they prepare for the business world, and the question: what's your legacy that you want to leave behind?
Edlong: Everything Dairy Can Be retweeted
With concerns rising around ultra-processed plant-based foods and increasing demand for clean label, how can the nutritional profile of plant-based products be improved?
Book your place in the #FutureFoodTech audience on March 16-17: bit.ly/3EWZLAQ
Edlong: Everything Dairy Can Be retweeted
Edlong has the world’s largest portfolio of authentic dairy and dairy-free flavors.
These flavors improve taste profiles for classic dairy products, while delivering unique functional value in the masking & mouthfeel of plant-based products.
Learn more: bit.ly/3Bl1P38
Edlong: Everything Dairy Can Be retweeted
The chance work placement that created “the queen of cheese”
Our latest Career Conversations is with @Edlong's Global Director of Innovation, Anne Marie Butler. hubs.ly/Q01rvVk40
Edlong: Everything Dairy Can Be retweeted
On the latest Career Conversations podcast, @Edlong's Anne Marie Butler highlights how going with her gut has been key to finding success in the food industry.
Listen: hubs.ly/Q01rg1WY0
Edlong: Everything Dairy Can Be retweeted
We are delighted to welcome @Edlong on board as an innovation partner for our new Tastes of Better series taking place across the UK in 2023.
Find out more about more about how to get involved in this VIP event here: hubs.ly/Q01qtS0Q0
Edlong: Everything Dairy Can Be retweeted
Megatrend: @Edlong: '1 in 4 consumers are buying more plant-based products than they did last year. That megatrend is driving the growth of the vegan market to $20B+ in 2023.
It’s time for the pioneers in plant-based t… xitter.cf/Edlong/status/15759377…, see more tweetedtimes.com/search/mega…
Edlong: Everything Dairy Can Be retweeted
Was really great to participate in the breakout group to discuss The Future of Plant-Based – Is Moving from Imitation to Innovation the Way Forward? Thanks Jesa Friedrich from @Edlong for your moderation.
Edlong: Everything Dairy Can Be retweeted
With unique ingredients and new technologies popping up every day, consumers deserve more than imitation when it comes to plant-based and animal-free products.
Join Jessa Friedrich, @Edlong to explore how food developers can ensure the future of plant-based meets consumer needs.
Edlong: Everything Dairy Can Be retweeted
How can we create alternative fats and oils superior to their counterparts?
'Fats & Lipids: The Missing Ingredient' will explore factors underlining demand, challenges with scaling solutions, and competitive advantages of different production processes: bit.ly/3cWdUCi
Edlong: Everything Dairy Can Be retweeted
@Edlong showed #IFTFIRST attendees that the future of #plantbased products could focus on innovation rather than imitation. Read about their #dairyfree demos plus IFT FIRST highlights from other #dairy ingredient suppliers in @DairyFoods. hubs.ly/Q01ldY-D0
Edlong: Everything Dairy Can Be retweeted
#Plantbased was the primary theme at the @IFT FIRST annual #expo held in #Chicago.
Check out new #food products from @Edlong, MycoTechnology, Alchemeat, @GlanbiaNutri, @spoonshotx, and more - foodinstitute.com/focus/key-…
#Planetarians #foodtrends #vegan #foodingredients
Edlong: Everything Dairy Can Be retweeted
Anne Marie Butler, Global Director, Innovation and Commercial Development, @Edlong joins 'Fats & Lipids: The Missing Ingredient' at Future Food-Tech to share where the challenges lie as the demand for innovative alternatives grows.
Book your place now: bit.ly/3cWdUCi
Edlong: Everything Dairy Can Be retweeted
Put your hands together for the Future Food-Tech London 2023 Gold Partners!👏
We are delighted to have you all on board. For more information on each of our partners, visit the #FutureFoodTech website: bit.ly/3byKI48
Edlong: Everything Dairy Can Be retweeted
#Plantbased was the primary theme at the @IFT FIRST annual #expo held in #Chicago.
Check out new #food products from @Edlong, MycoTechnology, Alchemeat, @GlanbiaNutri, @spoonshotx, and more - foodinstitute.com/focus/key-…
#Planetarians #foodtrends #vegan #foodingredients
Edlong: Everything Dairy Can Be retweeted
#Plantbased was the primary theme at the @IFT FIRST annual #expo held in #Chicago.
Check out new #food products from @Edlong, MycoTechnology, Alchemeat, @GlanbiaNutri, @spoonshotx, and more - foodinstitute.com/focus/key-…
#Planetarians #foodtrends #vegan #foodingredients
Edlong: Everything Dairy Can Be retweeted
.@MESwrites catches up with @ReGrained @EverGrainIngred #fruitsmart #agrifiber #AAK @_BENEO @Edlong and @ChinovaB at #IFTFIRST tinyurl.com/bdd85s4z
Edlong: Everything Dairy Can Be retweeted
.@Edlong focus exclusively on dairy and dairy-free flavor development. Join Julie Drainville, Global Sensory and Consumer Insights Manager, as she hosts the roundtable ‘Developing Consumer Preferred Products in Alternative Dairy’ live in NYC: bit.ly/FFTNY2022
Edlong: Everything Dairy Can Be retweeted
As #consumers become more aware about nutritious #lifestyles in 2022, #plantbased food and #beverage manufacturers are expected to populate the #industry more. Read market #trends provided by @Edlong, @ bit.ly/3xrZXme.
#environment #sustainability #technology #upcycling
Edlong: Everything Dairy Can Be retweeted
What’s next in the evolution of plant-based dairy?
@Edlong's @JessaFriedrich explains how industry is growing into the mainstream consciousness.
Listen here: hubs.ly/Q01c-HrZ0