🏆🧑🍳The Best Bakers Deserve the Best Equipment 🍞Experience 💪Commitment 🌟Quality #bakeryequipment #erikarecord
West Caldwell, NJ
Joined January 2012
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We join bakeries & restaurants in solidarity during this difficult time. #bakeryequipment #bakingbusiness #coronavirus #bakerlife #erbaking erikarecord.com/bakers-insig…
Fresh bread and meaningful work at Homeboy Bakery. 🍞❤️
Their Erika Record Full helps with:
🍞 Automated pressing
⚖️ Consistent dividing
⚙️ Automated rounding
Proud to support @HomeboyInd. 🙌
👉🔗: erikarecord.com/equipment/fu…
#ErikaRecord
Short and butter doughs. Embossed cookies. Pie dough. Latticework. Spekulatius. 🍪
The Janssen F-Series offers bakeries a versatile option for a varied product lineup.
erikarecord.com/equipment/ro…
A cocktail hour for the baking community 🥂🥐
🗣️ Talk shop
🍪 Show & tell
🍽️ Grazing menu, beer & wine (21+)
Rise Together with @RetailBakers
📅 Tue, Nov 17 📍 West Caldwell, NJ
👉🔗: docs.google.com/forms/d/e/1F…
ALT A presenter speaks to a group of bakers at the Baker's Lab. A list reads 01 Talk Shop, 02 Show & Tell, 03 Grazing Menu, Beer & Wine.
The @zmatik_italy MINI Line offers precise cutting, different line lengths, stainless-steel construction, and customizable options for pastry production. 🥐⚙️
👉🔗: erikarecord.com/contact-us/
Tourtes de Seigle on the Tagliavini Tronik. 🌾🥖🔥
Nicolas Nayener, EuroGerm, and a beautiful artisan rye bread bake.
erikarecord.com/equipment/de…
We are in awe of what Andrew Logans is building 🍫✨
20+ million views, a growing chocolate community, and a family story behind the name.
Proud to be part of the journey with Pomati.
🍫🙌
👉🔗: buff.ly/7qcxoHk
Bakers know bakers best 🤝🥖
Making cookies? So is someone else at Rise Together, and we'll make sure you meet. Join us and @RetailBakers at the Baker's Lab.
📅 Tue, Nov 17 | 11 AM to 2 PM ET
📍 West Caldwell, NJ
👉🔗: docs.google.com/forms/d/e/1F…
ALT Bakers gathered around equipment at Erika's Baker's Lab. Text reads Rise Together, a pre-holiday open house with RBA, Tuesday, November 17, 11 AM to 2 PM ET, West Caldwell, NJ.
Fresh-food production that keeps moving. 🥪🥗⚙️
The KRUMBEIN SnackFlexLine combines a modular layout, ergonomic workstations and configurable production steps for sandwiches, salads and more.
👉🔗: erikarecord.com/contact-us/
#KRUMBEIN
Behind the scenes at Chipmonk Baking 🍪
Gluten free, keto friendly cookies moving through production with the Deighton Formatic.
Featuring @DeightonUK
Better together 🤝🎄
Erika × @RetailBakers: Rise Together, a pre-holiday open house at our Baker's Lab. Meet fellow bakers and see what the RBA community can do for your bakery.
📅 Tue, Nov 17 | 11 AM to 2 PM ET
📍 West Caldwell, NJ
👉🔗: docs.google.com/forms/d/e/1F…
ALT Erika Baking Equipment and Retail Bakers of America logos with the headline Rise Together, in partnership with the Retail Bakers of America.
Purple vegan buns in the Tagliavini Rotovent. 💜🍔🔥
Flower Burger brings the color. The Rotovent brings the bake.
erikarecord.com/equipment/ra…
Salted caramel bonbon prep with Andrew Logans 🍫✨
Pomati SL tempering support helps keep the chocolate flowing as each piece comes together.
🍫🙌
👉🔗: erikarecord.com/contact-us/
Rise Together 🥖🤝
We're opening the Baker's Lab with @RetailBakers for a pre-holiday open house: networking, show & tell and a grazing menu.
📅 Tue, Nov 17 | 11 AM to 2 PM ET
📍 West Caldwell, NJ
Food pros only. Limited space.
👉🔗: docs.google.com/forms/d/e/1F…
ALT Bakers gathered around equipment at Erika's Baker's Lab. Text reads Rise Together, a pre-holiday open house with RBA, Tuesday, November 17, 11 AM to 2 PM ET, West Caldwell, NJ.
English muffin production with the Erika Record Semi RH. 🍞⚙️
💪 Operator-controlled pressing
⚖️ Consistent dividing
🔄 Smooth rounding
Proud to see it supporting @FarmToMktBread.
👉🔗: erikarecord.com/equipment/se…
#ErikaRecord
Baker versus machine: French macarons 💪
In this test, the MONO Omega Series piped them up to 250% faster than hand piping, with repeatable size and placement across the tray.
erikarecord.com/equipment/co…
That butter wobble. 🧈🥐
The Émeraude Bakery team is laminating 100% sourdough croissants with an @zmatik_italy SHE Series Floor Sheeter supporting controlled thickness through each pass.
👉🔗: erikarecord.com/equipment/re…
POV: baguettes coming out of the Tagliavini Tronik. 🥖🔥
Romain Dufour, EuroGerm, and a satisfying artisan bread moment.
erikarecord.com/equipment/de…
🧪 Test before you invest.
Hands-on Baker’s Lab testing is available at no charge.
🍪 Bring your recipe
⚙️ Test the equipment
🔍 Ask questions
✨ See how it fits
👉🔗 erikarecord.com/about-us/
#BakersLab #ErikaRecord
Fine & Raw’s founder story starts in a kitchen and grows into a 6,000 square foot chocolate factory in Bushwick.
Proud to cheer on the journey 🍫🙌
👉🔗: fineandraw.com/
Complete cut or hinge cut? 🥖🔪
🥖 Breads, rolls + bagels
🔪 Adjustable blade depth
🤲 Gentle product handling
⚙️ High-volume slicing
The KRUMBEIN BBS Pro gives bakeries flexibility from one slicing platform.
👉🔗: erikarecord.com/equipment/bb…
#KRUMBEIN