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Fresh Beginnings' is focusing on a healthy and responsible lifestyle, inspiring and motivating people to make a difference to their lives.

Warrington, England
Joined May 2019
Photo by Fresh Beginnings (@FreshBeginning5)Photo by Fresh Beginnings (@FreshBeginning5)Photo by Fresh Beginnings (@FreshBeginning5)Photo by Fresh Beginnings (@FreshBeginning5)Photo by Fresh Beginnings (@FreshBeginning5)Photo by Fresh Beginnings (@FreshBeginning5)Photo by Fresh Beginnings (@FreshBeginning5)Photo by Fresh Beginnings (@FreshBeginning5)Photo by Fresh Beginnings (@FreshBeginning5)Photo by Fresh Beginnings (@FreshBeginning5)
✨💃 Tonight we Tango! 🌹🐻✨ From chopping boards to glitterballs, Barbara & Ted are bringing the drama, the passion and the red roses! 💃🌹✨
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Week two and we are cooking again in partnership with Power In Partnership, with thanks to the Pride in Runcorn fund for making this possible. We are cooking in their new building Youthy.com. What a great place it is too for all kinds of activities - 😉
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🐟🧀 TED’S FISH FRIDAY – LET’S GET CHEESY! 🧸❤️ Who says getting children to eat fish has to be difficult? This week Ted and Barbara are wrapping up something delicious – Cheesy Fish Quesadillas! 🌮
🤖 Made with AI
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🎆🔥 TONIGHT IS BONFIRE NIGHT! 🔥🎆 Sparklers, fireworks, toffee apples and cosy autumn evenings! ❤️ Whether you’re enjoying a family fireworks display or watching from home, have a wonderful evening.
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🍌🍅 Don't judge a fruit or veg by its looks! ❤️ Ted and Barbara are here with a tasty reminder that spotty bananas, soft tomatoes and wrinkly peppers can still make something absolutely delicious!
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“Give your Monday a Mexican makeover! 🌮🍠 Fluffy baked sweet potatoes loaded with smoky black beans, colourful veggies, melted cheese and finished with creamy avocado, a dollop of crème fraîche and a zingy squeeze of lime. Delicious, filling and completely meat-free!
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💃🐻 STRICTLY COME COOKING – THE TANGO IS COMING! ❤️ YES! We’re through to next week! 🎉 Barbara and Chef Ted are back on the dance floor, and this time things are getting a little more dramatic! Get ready for some fancy footwork, a few twirls, a dramatic dip and plenty of fun
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This weeks cooking with Riverside College Widnes & Runcorn ESOL was a family occasion due to half term! They made Halloween biscuits and spooky fingers. What a spooky time they all had - a fangtastic cooking session!! #cookingtogether #cookingfromscratch #FreshBeginnings
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🧸🍓 A little sweetness to finish your Sunday! ❤️ Ted’s Strawberry Pavlova is a showstopper! Crisp, melt-in-the-mouth meringue, clouds of whipped cream and juicy fresh strawberries. The perfect light and delicious finish to a special Sunday lunch. 🍓 Good food • Family time •
🤖 Made with AI
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🧸🇫🇷 A little taste of France for your Sunday lunch! ❤️ Ted’s Boeuf Bourguignon is a delicious French classic – tender slow-cooked beef, sweet shallots and mushrooms in a rich red wine and beef gravy. Served with creamy cheese or horseradish mash and fresh seasonal vegetables.
🤖 Made with AI
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🍂🔥 HELLO NOVEMBER! 🔥🍂 A new month, cooler days and cosy evenings are here! As the nights draw in and the fireworks light up the sky, there’s nothing quite like coming home to a hearty, homemade meal. And what better way to welcome November than with our Traditional Hotpot
🤖 Made with AI
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Ted & Barbara have not only been busy all week preparing all your favourite Halloween specials... 🎃 They've also been practicing their Halloween WALTZ for tonight's Strictly! Join us under the glitterball at Fresh Beginnings Cookery Night Market —
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🎃👻 BOO! It's time for Ted's Halloween Top Tips! 🕷️🧡 Chef Ted and Barbara have been brewing up something special in the Fresh-Beginnings kitchen! From frightfully good treats and spooky soups to clever ways to save food and get little monsters involved in the kitchen.
🤖 Made with AI
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🎃👻 IT’S ALMOST HALLOWEEN — AND TED HAS A SPECIAL SURPRISE! 🕷️🦇 Well, what a busy little bear Ted has been! 🐻👨‍🍳 He’s been working away in the Fresh-Beginnings kitchen, getting everything ready for Halloween tomorrow.
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🎃🐟 BOO! IT’S TED’S HALLOWEEN FISH FRIDAY! 👻🧸 Who’s ready for a little kitchen magic with Ted and Barbara? This week we’re cooking up something a little spooky… Spooky Salmon Fish Cakes! 🎃 Crispy on the outside, soft and tasty in the middle, with a cheeky Halloween twist!
🤖 Made with AI
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Well, not only is it great that we are cooking again with another group of young adults with Power In Partnership, but also the first time cooking in their new building Youthy.com. What a great place it is too for all kinds of activities!
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🧛‍♂️🎃 TED’S HALLOWEEN SOUP OF THE WEEK! 🧸🍅 🩸 “Dracula’s Blood-Red Cauldron Soup — a fang-tastic bowl of bubbling goodness!” 🦇 Something spooky is simmering in our kitchen! 👻 Barbara and Chef Ted have been brewing up a delicious tomato and roasted red pepper soup!
🤖 Made with AI
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