Researching all aspects of Fresh Produce crops at Harper Adams University. Breeding, physiology, precision agronomy, P&D management, post harvest.

Harper Adams University, UK
Joined October 2021
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Fresh Produce Research@HAU retweeted
New thinkers for new times! The 1st cohort of PhD students on the Collaborative Training Programme for Sustainable Agricultural Innovation @ctp_sai met for their summer conference at NIAB. Wonderful to get everyone together. For more on the CTP-SAI's see: ctp-sai.org/
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Fresh Produce Research@HAU retweeted
Beautifully sums up the UK right now… 📸 Rupert Willoughby
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Paula hunting for automatic GHG chambers. Needle in a haystack or a potato field? All for PotatoLite. @HarperAdamsUni @PepsiCo @CranfieldUni
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Replying to @ctp_sai
Some great projects here. Do you want to help solve the challenge of sustainable crop production?
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Apply now for a fully funded four-year #PhD studentship! Get experience with some of the industry's biggest names, giving you a head-start on your career path. Take a look at the current opportunities:ctp-sai.org/projects-for-202…
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Fresh Produce Research@HAU retweeted
Great new PR campaign to reverse decline in veg consumption as the cost of living crisis kicks in @BLSAConference
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‼️COMING SOON‼️ 12 fully funded 4-year #PhD #studentships. Answer big questions, while working with #industry and top #researchers! @hendersi @dromius @breederphil @naked_barle @nellic_ @Beverley_CUBG @StephanieSwarbr @Lydiamjsmith @NickGirkin @vegprof @DrMattBack @basnapier
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Fresh Produce Research@HAU retweeted
This report is spot on and should be more widely read (even with a typo in the title). Ivan Grove ex @HarperAdamsUni saw the future... aboutdrought.info/wp-content…
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Fresh Produce Research@HAU retweeted
Plenary 1 now underway at #ICH2022 @HortQFLNet @2022Ihc #BBSRC
Dr François Laurens, President of the Congress introduces the first #IHC2022 plenary session about adaptation to climate change and effect mitigation with Top Speaker Jean Jouzel climatologist Let’s go ! #Angers
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Replying to @FarmDroidUK
@FarmDroidUK demo day in a field of organic beet. I think this may be the future already. Really neat kit.
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Fresh Produce Research@HAU retweeted
Day 6 #PlantHealthWeek - Yao presents her research on lettuce 🥬 pinking. Responsible for 30% crop losses after harvest and 35% waste after purchasing, this is a big problem. Find out how Yao's using QTL mapping, RNA-seq and #CRISPR 🧬 to solve the problem:warwick.ac.uk/fac/sci/lifesc…
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Fresh Produce Research@HAU retweeted
Glasshouse salads will cost more because of the cost of gas. bbc.co.uk/sounds/play/m00174…
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Replying to @WarwickCrop
@WarwickCrop Yao and Tallula on tour.
The future of horticultural research are getting ready for day two of #Hortstress22 ⁦@FreshProdRes⁩
The future of horticultural research are getting ready for day two of #Hortstress22 ⁦@FreshProdRes⁩
Yao lu giving a great talk on the genetics of lettuce pinking. #hortstress22 ⁦@FreshProdRes⁩ ⁦@WarwickVeGIN⁩
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Fresh Produce Research@HAU retweeted
Carol Wagstaff reminding us all how important managing abiotic stress is. Great to be with ‘living’ colleagues again. #hortstress22 @FreshProdRes @Luke_Bell_1987
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Fresh Produce Research@HAU retweeted
BBSRC is excited to announce a new funding call launch event in the food and drink sector with an upcoming £11 million investment. They are holding a Launch and Showcase event on 28th March - sign up here to find out more eventbrite.co.uk/e/drinc-sho… #BBSRC
Fresh Produce Research@HAU retweeted
In-person registration closes for 'HortStresses: Understanding and managing biotic and abiotic stresses of horticultural crops' closes TOMORROW -> March 8th!! 📅29-30 March in Reading! Online participants can wait to register until March 22nd...but please don't 🙏
We are grateful to @Plants_MDPI and @HansatechInst for supporting our event on 'HortStresses: Understanding and managing biotic and abiotic stresses of horticultural crops' 🍅🍃🌞🌧️🥕🥬 📅 29-30 March Register in-person by 8th March 😃 Schedule 🧵👇 Info: web.cvent.com/event/7d7a82c9…