@Hangouts

Your curated #foodie đŸœ guide to what's happening in #London 📰

 http://hangout.at/
hangouts.co.uk
Joined March 2009
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Seven of the best new hotel restaurants - FT: ft.com/content/cbd42be5-239f


Seven of the best new hotel restaurants

The HTSI food writer’s picks – from Singapore to Santa Fe

ft.com
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Good news for Chelsea folk, they're getting a Toklas Bakery on Pavilion Road: hot-dinners.com/202610281548


Good news for Chelsea folk, they're getting a Toklas Bakery on Pavilion Road | Hot Dinners

Hugely popular bakery Toklas is going west to Chelsea for its second bakery.

hot-dinners.com
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At Straker's, a London Chef Brings His Punk-Rock Swagger to New York: elitetraveler.com/food-and-d


At Straker’s, a London Chef Brings His Punk-Rock Swagger to New York 

With a hit restaurant in Notting Hill and a cult following online, Thomas Straker sets his sights on a storied NYC address. Read our review.

elitetraveler.com
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Upstairs at Landrace review — my perfect Bath lunch: thetimes.com/life-style/food


Upstairs at Landrace review — my perfect Bath lunch

‘Past the Austenocracy, up a shonky staircase and into a beautiful wonky dining room where I had two main courses in sequence, both excellent’

thetimes.com
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‘The best rice I’ve tasted in a long while’: William Sitwell reviews Bangkok Diners Club, Manchester: telegraph.co.uk/food-and-dri


‘The best rice I’ve tasted in a long while’: William Sitwell reviews Bangkok Diners Club, Manchester

There’s no need to waste money on new plates, as this husband-and-wife-run Thai restaurant shows

telegraph.co.uk
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Latest opening: Kebapçı Ä°skender: restaurantonline.co.uk/Artic


Latest opening: Kebapçı İskender

The Turkish restaurant credited with inventing the modern döner kebab has arrived in London – but its signature dish is a world away from the late-night staple familiar to most Brits.

restaurantonline.co.uk
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These Are London’s Best Omakase Menus: countryandtownhouse.com/food


These Are London's Best Omakase Menus

London is home to some of the finest Japanese restaurants in the world, and we're positively spoiled for choice when it comes to top tier sushi. In fact,

countryandtownhouse.com
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Behind the scenes with Endo Kazutoshi — London’s most precise chef: thetimes.com/uk/london/artic


Behind the scenes with Endo Kazutoshi — London’s most precise chef

After losing everything in a devastating fire, the sushi master is back with renewed purpose, uncompromising standards and a flair for the theatrical

thetimes.com
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Duck & Waffle closes Edinburgh restaurant after final night at St James Quarter: scottishnews.com/articles/du


Duck & Waffle closes Edinburgh restaurant after final night at St James Quarter

Duck & Waffle has closed its Edinburgh restaurant after nearly four years at the St James Quarter. The high-profile restaurant served customers for the final time on Saturday, 24 October, bringing an...

scottishnews.com
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Selfridges celebrates cities for Christmas, with an NYC Downtown Cafe and E Pellicci collab for the Brass Rail: hot-dinners.com/202610281548


Selfridges celebrates cities for Christmas, with an NYC Downtown Cafe and E Pellicci collab for the...

From an NYC cafe makeover and Ralphs Coffee pop-up to an E Pellicci collab in the Brass Rail it's all about the best cities for Christmas in Selfridges.

hot-dinners.com
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CafĂ© Spice NamastĂ© closes ahead of ‘new venture’: thecaterer.com/news/cafe-spi


CafĂ© Spice NamastĂ© closes ahead of ‘new venture’

Chef Cyrus Todiwala’s restaurant has closed ahead of a ‘fresh, exciting new chapter’

thecaterer.com
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The secret life of the world's most famous chef: thetimes.com/life-style/luxu

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New pasta bar Adelia to open in former Bistro Union site in Clapham: restaurantonline.co.uk/Artic


New pasta bar Adelia to open in former Bistro Union site in Clapham

A new neighbourhood pasta bar is set to open on Abbeville Road in Clapham, following the closure of Adam Byatt’s Bistro Union after nearly 15 years. Adelia will be a 60-cover restaurant at 40...

restaurantonline.co.uk
19
Nick Jones’ Second Act: A Saintly Life After Soho House: observer.com/2026/10/nick-jo


Nick Jones’ Second Act: A Saintly Life After Soho House

After building Soho House into a global business, Nick Jones is returning to a smaller venture with familiar property and design partners. How did the founder’s reputation and guest loyalty travel 


observer.com
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Tom Sellers Opens The Penn at Stoke Park Following Estate RestorationïżŒ: hospitalityandcateringnews.c


Tom Sellers Opens The Penn at Stoke Park Following Estate Restoration - Hospitality & Catering News

Stoke Park has opened The Penn, its new 48-cover flagship restaurant developed in partnership with two-Michelin-starred chef Tom Sellers. The opening marks the first stage of the historic Buckingha...

hospitalityandcateringnews.com
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The man behind The Pocket and Southampton Arms has bought the Old China Hand in ClerkenwellïżŒ: hot-dinners.com/202610271547


The man behind The Pocket and Southampton Arms has bought the Old China Hand in Clerkenwell | Hot...

The new owner of the Old China Hand also owns the Southampton arms in Kentish Town and The Pocket in islington.

hot-dinners.com
29
Review of the Reviews: hardens.com/uk-london/26-10-


Review of the Reviews

Our round-up of what the nation’s restaurant critics were writing about in the week up to 25th October 2026

hardens.com
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Elizabeth Haigh is opening a Mei Mei pop-up inside the Oxford Street John Lewis: hot-dinners.com/202610261547


Elizabeth Haigh is opening a Mei Mei pop-up inside the Oxford Street John Lewis | Hot Dinners

Mei Mei comes to Oxford Street for a three month pop-up.

hot-dinners.com
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Hangouts retweeted
Andy Hayler@wyahawOct 27
I did a podcast youtube.com/watch?v=tJhlnZqc


You’re Paying Too Much for Bad Food. A Michelin Expert on What’s Actually Worth It | Andy Hayler

Andy Hayler is the first person to have eaten at every three-Michel...

youtube.com
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Test Driving PAM, Farringdon's hot new live-fire Thai spot: hot-dinners.com/Gastroblog/T


Test Driving PAM, Farringdon's hot new live-fire Thai spot | Hot Dinners

A trio of interesting food folk are behind this buzzy new Thai spot around the corner from Farringdon station. We popped into PAM to see what was good.

hot-dinners.com
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