KTCooks retweeted
Only 4 days left of Seattle Restaurant Week! For more info or to make a reservation visit: mammamelina.com – at Seattle, WA
KTCooks retweeted
9 awesome frittata ideas 👍 bonap.it/x0KjL4x
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Recipe of the Day: @InaGarten's Crunchy Noodle Salad foodtv.com/3i77k.
KTCooks retweeted
You totally can bring a fried egg for office lunch. Let us show you how bonap.it/jSbSnVZ
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If you don't control your #mind, someone else will
KTCooks retweeted
#GreekYogurt is the apple of our eye. Check out this apple dip! bit.ly/1mpdDGC
KTCooks retweeted
Pepper rings are back from Alvarez Farms! Lots of cool purple peppers this year. On the cobblestones by Pike & Pine.
KTCooks retweeted
$.99 Pineapple and August 1st Newsletter #constantcontact conta.cc/1xMDlW4
KTCooks retweeted
#Boeing today, 10:30-1:30! Full on summer here in Seattle!
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When I dip, you dip, we dip bonapp.it/1rekdyZ
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Rise and Shine! Have a wonderful week!! #GoBigOrGoHome
KTCooks retweeted
A dark and stormy, please. Extra storm bonapp.it/1xVOaru
KTCooks retweeted
Can someone make it possible for @ShawnBounds1 to dance on @TheEllenShow for me? Pleeeease? #blackdresstoellenshow
youtu.be/w59e20ijOpE
KTCooks retweeted
Our friends at Green Bow Farm will be at the #WestSeattle Farmer's market today. Stop by and say hello! @greenbowfarm
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Green Valley Meats and Mini Market in Auburn now carries LGP! Stop by and grab some pickles and something to BBQ!
greenvalleymeats.com
KTCooks retweeted
The countdown begins! Mark on your calendars: our patio will officially be opening on May 1st!
KTCooks retweeted
What's the best gift for Mom? Treating her to a traditional Italian Prosecco brunch, of course! #welovemom


























