Software Engineer | Cookbook Author, Freelance Food Writer & Recipe Developer | Debut book ➡️ "Hibiscus" https://teapawt.net/t.co/4umHV2hRUe | Agent @CBrotherstone
Croydon/London, UK
Joined June 2010
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Beautiful shot of my Tuwo shinkafa (ground rice) and miyan geda (groundnut soup) recipe for @SainsburysMag
Lọpẹ́ À 🌺👩🏾🍳🔪 retweeted
Ghana said "No one is having fun today"
Carlos Queiroz setting the team up with one of the nastiest deep blocks you'll see at the tournament. They've defended much better compared to the Panama game. Suffocating every England chance.
Deciding to get back into food full time and running cooking classes on weekends as part of that has been a great decision.
Never thought I would enjoy working irregular/constant hours but I guess it’s different when you’re building your own dream and not someone else’s
Someone needs to make a hello fresh/gousto/mindful chef for those of us who actually like cooking complex dishes and have adventurous taste buds
Lọpẹ́ À 🌺👩🏾🍳🔪 retweeted
I’m overjoyed to share the cover of my debut cookbook, Chop Chop, with you which is available to pre-order now! The book is officially on sale March 18, 2025. All the details are in my bio, including links for where you can pre-order.
Between the change in weather/temperature and time change my perception of reality feels very warped.. take me back to Lagos ASAP
What I find so funny about this scene is that there’s no proper fluid conversation. They’re shouting lots of common phrases/ elementary korean 😂😂
