State-of-the-Art Open Kitchen Concept, Thoughtful Foods for Thoughtful Minds, and an Ever-changing Menu
Indianapolis, Indiana
Joined August 2013
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Lots of #yummyfood planned for #mothersdaybrunch! Make your reservation on @OpenTable today! #indy #brunch
Hosting a private event? Or planning an intimate celebration? Consider using one of our private rooms! 317.624.8222
Delicious Monday specials! flank steak, duck, striped sea bass, polenta, veg medley, Asian noodle soup! #IndyLunch #DailySpecials
Looking for brunch options in #Indy? We've got you covered.. $15.95 for so many delicious options!
Market Table retweeted
Enjoy @market_table Brunch this Saturday and Sunday from 7am- 1pm. Reserve your table today! revinate.me/cmD
Thursday specials: Chef carved top round, teriyaki chicken, sea bass, dashi pasta, veg soup, polenta, zucchini and squash!
Wed lunch: carved pork loin, ruby trout, chicken, sunshine blend beans, cous cous, loaded mashed potato bar, turkey chili for daily soup!
Don't miss Monday's specials.. Chef carved leg of lamb, ruby trout, artichoke&pepper chicken, polenta, summer vegs&much more! #indylunch
Brunch at Market Table is the place to be! Made to order omelettes, pasta station, carved turkey plus all your breakfast favorites!
Thursday lunch specials: carved pork loin, natural chicken, salmon, polenta, zucchini and squash! #IndyLunch #DailySpecials
Lunch today featuring striped sea bass, grilled flank steak, carved ham, cous cous, fresh zucchini and squash #dailyspecials #indylunch
