Unfortunately we won't be opening for take out this weekend. Thank you for everyone who has reached out asking, we really appreciate the support. #thankyouvictoria

Closed effective immediately. Thank you all for the support, but our employees safety is our number one priority right now and we need folks to stay home. #stayhome #besafe #comebackstrong

A bit of exciting news for us in amongst everything going on right now..... Just want to say thanks to @vanmag_com, we really appreciate this. To all of the other restaurants that we love to eat at, both on the list and not, thank you for making Vancouver island awesome

Tonight's tasting and pairing is actually ridiculous. You should do this. Trust me. #trust #collaboration

Turns out when you combine the Hanks and Nowhere menu you get a killer scene. Get down here tonight it's going to be awesome. #promise #collaboration

Anyone feel like 45 day dry aged 100 percent Wagyu beef tonight? Maybe a little celeriac gnocchi and some riesling? #dryagedbeef #wagyubeef #gnocchi

Super cool mushrooms from @comox_valley_mushrooms Three year house cured miso and mushroom cream with all the seared mushrooms on top. #lovemushrooms #mushroomsoup #campbells #chunky

With a lack of a better name we call this lentil salad. Super duper fancy laird and french lentils with sake pickled mustard seeds all from @flourist. Then we grab the wildness of Mr. @lancewildcraft and toss in nettles, wild garlic and some gorse. And finally red verjus.

Sfogliatella Come taste this fancy awesome Italian thing Laura made #madebylaura #sfogliatella

Fresh shucked scallops from @greatbearscallops, Filipino style, with calamansi and iced tomato #filipinostyle

This is just to remind you that toast is still happening. #seaurchin #truffles #foiegras #daffinoischeese #toast

We call this toast......fresh sea urchin, seared foie gras, black perigord truffles and d'affinois cheese. Also bread. Without the bread I don't think we could call it toast. #toast

Very special wine for you tonight. Very special. See you at 5. #specialwine

The 9 seat Filipino feast Devon and I put on Tuesday night appears to have been a lot of fun..... #allthefun #filipinofood #allthefood #canadianfood

New one tonight, hoikkado scallops, pineapple, sumo citrus and lime, with tomato ice. All the room in the world left tonight. Come see us we miss you! #yyjfood

Devon's ready for all you this evening. Just look at that calming smile and be ready to be charmed! #snakecharmers

Happy Valentine's Day! Laura's been here since 6am getting ready, wish her luck and see you tonight! #alarmclock

Twas the night before Valentine's Day......open at 5, got some room left tonifht before the next couple days.... #seeyoutonight

Crispy lamb, celeriac gnocchi, Riesling and golden raisins. Back for the week. See you at 5!!!! #missedyou

Crab crab crab, fresh every day and stuffed into these little pockets of joy #garlicbutter #ravioli #dungenesscrab