Palestinian non profit dedicated to improving public health- education/ training; palliation/psychosocial support for those living with chronic disease.
Jerusalem
Joined November 2014
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PFS Jerusalem retweeted
Breaking news - Breast Cancer Breakthrough
Scientists at the @icr_london have discovered how to predict which ER+ HER2+ cancers have a higher risk of recurrence in just 2 weeks!
Women with ER+ HER2+ breast cancers were given 2 weeks of hormone treatment before surgery as part of the POETIC trial. Some women didn’t do as well as others and we didn’t know why - until now.
They looked at tumour samples taken before and after the hormone therapy and saw that breast cancers can mutate in that short time!
There are 5 subtypes of breast cancer and they looked at 2 - Luminal A (good prognosis) and Luminal B (not as good)
The patients with tumours that stayed as Luminal A did well. We know these women don’t need CDK inhibitors.
28% Luminal B tumours CHANGED to Luminal A in just two weeks! These women also did well and didn’t need CDK inhibitors.
But 6% women with Luminal B tumours stayed as Luminal B. They didn’t do as well. We can now accurately predict that it’s these women that do need CDK inhibitors.
200,000 women each year are diagnosed with ER+ HER2+ breast cancer. Scientists are now calling for every woman to be given 2 weeks of hormone therapy pre-op so we can give the right women extra treatment at the right time.
Isn’t science incredible?
#breastcancer youtube.com/shorts/3rYUUr-bJ… via @YouTube
PFS Jerusalem retweeted
Benefits of 5 minutes of Tibetan exercises💯
Monks call these movements the key to longevity!
PFS Jerusalem retweeted
NEW ARTICLE: QUERCETIN and CANCER - New research of the past 4 years - 5 papers reviewed
Quercetin is a powerful flavonoid found in a variety of plants, fruits and vegetables.
It has anti-oxidant, anti-inflammatory and anti-cancer effects.
Most people take Quercetin for allergies and Mast Cell Activation Syndrome, but the anti-cancer effects are very important.
I review the past 5 years worth of literature on the effects of Quercetin on CANCER.
Quercetin's main anti-cancer effects include:
- regulates ROS (reactive oxygen species)
- stimulates apoptosis of cancer cells
- stimulates cell cycle arrest
- stimulates autophagy
- inhibits angiogenesis in tumors
- inhibits metastases
- Quercetin can PREVENT certain cancers from forming, mainly Colorectal cancer.
Some of Quercetin's UNIQUE anti-cancer effects are relevant to those who took Pfizer or Moderna COVID-19 mRNA Vaccines and developed Turbo Cancer (breast cancer, colorectal cancer, lung cancer, pancreatic cancer, etc)
- Quercetin stabilizes p53 and increases p53 levels which leads to cancer cell death via apoptosis (p53 is damaged by COVID-19 mRNA Vaccine spike protein)
- Quercetin is able to kill CANCER STEM CELLS (responsible for aggressive cancers, metastases and cancer recurrence - Turbo Cancer patients have extremely poor prognosis because standard chemo doesn't kill their Cancer Stem Cells)
- Quercetin regulates microRNAs (miRs) which are implicated in many cancers (one of the theories on mRNA Induced Turbo Cancer is the presence or upregulation of oncogenic miRs)
- Best studied cancers with Quercetin are breast cancer and colorectal cancer.
- Quercetin in vivo mouse studies show anti-cancer effects in: breast, colorectal, liver, prostate, lung, pancreatic, melanoma, leukemia, gastric
Quercetin is synergistic with many other treatments:
- Quercetin is synergistic with chemo and increases efficacy of cancer cell killing
- Quercetin is synergistic with radiation therapy
- Quercetin reverses chemo drug resistance (crucial for Turbo Cancer patients who have resistance to standard chemotherapy treatments)
- Quercetin is synergistic with bioactive compounds (resveratrol, green tea catechins EGCG)
Quercetin is found in a variety of plants, highest concentrations in onions (45mg), oregano (42mg), buckwheat (36mg), spinach (27mg), cranberry (25mg), kale (23mg), cherries (17mg), blueberries (15mg), asparagus (14mg) per 100 grams.
Quercetin is safe and is now available in many formulations that are more bioavailable.
Quercetin should be in most "Alternative Cancer Treatment" regimens.
Conclusions of some of these studies:
“As a natural product, quercetin is a flavonoid compound, and treated with a reasonable dose of quercetin is non-toxic and has various inhibitory effects on various ways of tumor formation.”
“A large number of in vivo and in vitro experiments have shown that quercetin has a strong role in promoting apoptosis, inhibiting metastasis, and its ability to regulate cell cycle and tumor angiogenesis. Quercetin can influence the development of tumor by regulating epigenetics, which can directly regulate the expression of miRNA and the level of DNA methylation to exert anti-cancer effect and enhance the sensitivity of tumor cells to chemotherapy”
“Quercetin possesses some significant anticancer activities. It has been shown that quercetin uses multiple mechanisms to exert its anticancer effects by modulating different dysregulated signalling pathways which implicated apoptosis and autophagy”
“there is an urgent need for different in vivo studies in this field to analyze the therapeutic activities and safety of quercetins.”
“Among natural plant extracts, quercetin shows several significant biological anti-tumor effects. ncRNA (non-coding RNA including miRNA and lncRNA long non-coding RNA) plays a key role in cancer development. Quercetin regulates the expression of ncRNAs, which in turn affects the related signalling pathway genes/proteins expression, suppresses the cancer cell growth, promotes cell apoptosis, and enhances sensitivity to chemotherapy agents. Taken together, quercetin is a natural compound with a potential anticancer effect in the adjuvant treatment of cancers.”
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@JoeRogan @TuckerCarlson
#DiedSuddenly
PFS Jerusalem retweeted
Barry Marshall was convinced that the Helicobacter pylori bacteria caused stomach ulcers, but no one believed him.
Since it was illegal to test his theory on humans, he drank the bacteria himself and developed ulcers within days.
He treated them with antibiotics and went on to win a Nobel prize in 2005.
PFS Jerusalem retweeted
teapawt.net/thehealthb0t/status/17…
Many natural cures for cancer like this are suppressed. Surprised this was even allowed to air on TV
PFS Jerusalem retweeted
NEW ARTICLE: VITAMIN D and CANCER - a quick review and a look at new research (4 papers reviewed)
With the recent explosion of COVID-19 mRNA Vaccine Induced Turbo Cancers in young people, there is an intense interest in cancer prevention and cancer treatment.
Vitamin D had a tremendous impact on the COVID-19 pandemic. It was attacked by Public Health Officials, who were more interested in driving up COVID-19 deaths, than preventing them.
What about Vitamin D and Cancer?
I review 4 recent papers that look at a large body of literature regarding Vitamin D and Cancer
Some highlights:
July 2023 (Seraphin et al) - The impact of vitamin D on cancer: A mini review
"Vitamin D deficiency has been linked to the development and progression of a number of cancer types"
"Vitamin D continues to show positive anti-cancer effects against many types of cancer."
"Recent epigenomic, transcriptomic, and proteomic studies have revealed novel vitamin D-mediated biological mechanisms that regulate cancer cell self-renewal, differentiation, proliferation, transformation, and death"
Breast cancer - Vitamin D deficiency is very common in breast cancer patients, deficiency is linked to higher grade of breast cancer and ER- subtypes
Ovarian cancer - people with high Vitamin D levels had 37% lower risk of developing ovarian cancer
Glioblastoma - Vitamin D induced apoptosis, cytotoxic autophagy and inhibited migration and invasiveness, and cancer stemness
Colorectal cancer - Higher Vitamin D intake resulted in 17% lower risk of colorectal cancer, suppresses colorectal cancer stem cells
Prostate cancer - Vitamin D can inhibit tumor progression by negatively regulating androgen receptor signalling.
Melanoma - people on Vitamin D supplements had lower risk of melanoma, low Vitamin D levels associated with reduced melanoma patient survival
March 2023 - Nemeth et al - Interplay of Vitamin D and SIRT1 in Tissue-Specific Metabolism—Potential Roles in Prevention and Treatment of Non-Communicable Diseases Including Cancer
"Prospective and retrospective epidemiological studies reported an association between a 25(OH)D3 level below 20 ng/mL and a 30–50% increased risk of colon, prostate, and breast cancer and higher mortality"
I’m often asked by COVID-19 mRNA Vaccinated individuals how to either prevent cancer from developing or once diagnosed, how to best treat a Turbo Cancer, given that Oncologists have no idea how to deal with this new vaccine induced phenomenon.
Ivermectin and Fenbendazole (or Mebendazole) have emerged as leading options for an alternative treatment approach to mRNA Induced Turbo Cancers, however, a comprehensive treatment plan will involve several other elements.
One of these is Vitamin D.
Supplementing Vitamin D is easy and cheap.
And it seems big pharma really doesn't want Vitamin D to get any traction in cancer prevention and cancer treatment.
However, there is substantial evidence to suggest that with daily Vitamin D supplementation you can achieve:
-> 10-30% decrease in the risk of getting certain cancers such as breast, ovarian, lung, colorectal, prostate, melanoma
-> 10-30% decrease in cancer mortality once diagnosed.
These are substantial benefits that should not be ignored.
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@HighWireTalk @ClaytonMorris @TheChiefNerd
@VigilantFox @joerogan @TuckerCarlson
#DiedSuddenly
PFS Jerusalem retweeted
Angus Dalgleish: Professor of Oncology at St George's Hospital Medical School, London: "At the end of last year I reported that I was seeing melanoma patients who had been stable for years relapse after their first booster (their third injection). I was told it was merely a coincidence and to keep quiet about it, but it became impossible to do so. The number of my patients affected has been rising ever since. I saw two more cases of cancer relapse post booster vaccination in my patients just this last week.
Other oncologists have contacted me from all over the world including from Australia and the US. The consensus is that it is no longer confined to melanoma but that increased incidence of lymphomas, leukaemias and kidney cancers is being seen after booster injections. Additionally my colorectal cancer colleagues report an epidemic of explosive cancers (those presenting with multiple metastatic spread in the liver and elsewhere). All these cancers are occurring (with very few exceptions) in patients who have been forced to have a Covid booster whether they were keen or not, for many so they could travel.
So why are these cancers occurring? T cell suppression was my first likely explanation given that immunotherapy is so effective in these cancers. However we must also now consider DNA plasmid and SV40 integration in promoting cancer development, a feature made even more concerning by reports that mRNA spike protein binds p53 and other cancer suppressor genes. It is very clear and very frightening that these vaccines have several elements to cause a perfect storm in cancer development in those patients lucky enough to have avoided heart attacks, clots, strokes, autoimmune diseases and other common adverse reactions to the Covid vaccines.
To advise booster vaccines, as is the current case, is no more and no less than medical incompetence; to continue to do so with the above information is medical negligence which can carry a custodial sentence.
No ifs or buts any longer. All mRNA vaccines must be halted and banned now."
PFS Jerusalem retweeted
Barry Marshall was convinced that the Helicobacter pylori bacteria caused stomach ulcers, but no one believed him.
Since it was illegal to test his theory on humans, he drank the bacteria himself and developed ulcers within days.
He treated them with antibiotics and we on to win a Nobel prize in 2005.
PFS Jerusalem retweeted
Today, I am going to red-pill you about vegetable oils. Make sure you bookmark and share this post:
1. Unnatural Extraction Process: Unlike coconut or olive oil, which can be extracted through pressing, seed oils like canola, soybean, and corn oil require unnatural methods for extraction. They undergo processes involving high heat and chemical solvents like petroleum, leading to oxidation and the formation of trans fats even before they reach your kitchen.
2. A Modern Dietary Addition: Industrial seed oils are a recent addition to our diet, exploding in consumption from virtually zero in the early 1900s to 70 lbs per year per person today. This dramatic increase corresponds with a surge in chronic health issues, suggesting a link between seed oil consumption and modern diseases.
3. Omega-6 and Inflammation: Vegetable oils are high in Omega-6 fatty acids, especially linoleic acid, which is a precursor to pro-inflammatory eicosanoids. These molecules can cause chronic inflammation and contribute to autoimmune diseases. The excessive consumption of Omega-6, without the balance of Omega-3, exacerbates these health issues.
4. Oxidative Stress and Cancer: Studies have shown that diets high in vegetable oils, particularly linoleic acid, lead to oxidative stress, mitochondrial dysfunction, and genetic damage. These factors are instrumental in promoting cancer, with some studies revealing a fourfold increase in metastasis in diets high in these oils.
5. Increased Mortality Rate: Over a seven-year study, groups consuming high amounts of vegetable oil had a 62% greater all-cause mortality rate compared to those with lower consumption. This risk increase is more significant than that associated with heavy smoking or obesity.
6. Heart Disease Risk: The Minnesota Coronary Experiment found that participants who increased their intake of corn oil and margarine had an 86% higher incidence of heart attacks. Despite lower cholesterol levels, the vegetable oil group had a significantly higher mortality rate from heart attacks.
7. Cardiovascular Deaths: The MARGARIN Study revealed that the group consuming margarine high in linoleic acid from vegetable oils had a 700% higher rate of strokes, heart attacks, and cardiovascular deaths compared to a group consuming Omega-3-rich fish oil. This stark difference underscores the health risks of high vegetable oil consumption.
Remember, the key to a healthier life is understanding what you're putting into your body. Rethink your oil choices and opt for natural, minimally processed fats.
Cheers,
Simon (@goddek)
PFS Jerusalem retweeted
🇮🇱 Israeli forces prevent doctors from saving civilian lives in the West Bank!
PFS Jerusalem retweeted
Ceasefire over in #Gaza. Attacks v near this hospital. Bombing consistent. Has humanity given up on the children of Gaza?! 😔
PFS Jerusalem retweeted
Crime of all crimes:
The Israeli occupying army is right now forcing dying, sick and wounded civilians and staff to leave their last safe place on earth: Shifa Hospital
PFS Jerusalem retweeted
Israeli Genocide against #Palestinians continues and #EU still doesn't call for a Ceasefire. This week President @vonderleyen said "There's no justification for the horror that Hamas unleashed" but she can't say "there's no justification for the horror that Israel unleashed"...
PFS Jerusalem retweeted
This is powerful. #GazaGenocide
PFS Jerusalem retweeted
Doctors at Al Shifa hospital are giving a press conference to counter the Israeli claims that Hamas’ headquarters is located under the hospital. They’re urging the international community to protect the hospital and the hundreds of patients currently there.