Spring time in the mitten state .....try the Mackinaw Chicken salad,cherries ,cranberries, blue cheese,blackberries and strawberries
Halibut tonight is extremely fresh wonderful piece of fish paired with a tomato orange marmalade....this is crazy good
Chef Fred
Grilled boneless wings we are serving them with a Chili Lime BBQ sauce a Sierra Nevada goes great with it.
Join us tonight for our every Wednesday Soup, Salad & hors D'oeuvre Bar. $9.95 Adults $5.95 Kids (5-12yrs). Full Menu still available. 5-9pm
If anyone is shuttling tomorrow for the Detroit Invite, be sure to call the shop to see if there was a frost delay.
We are smoking up the diningroom Blackened Tenderloin Tips on a cast iron skillet with crumbled blue cheese and tomatoes
Chef
Loades Salad buffet. And lastly mini cupcakes & pastries to finish off. Come join us tonight, reservations welcome 248.887.1762 x 6.
Tonight $9.95 buffet Wednesdays. Southwest Chicken Chipotle Soup, Canadian Ceddar Soup, Fried Clams & Smelt, asst of composed salads,
First on the tee, at the 9:45 tee time, Mr. Sakkinen, Minton, Shaffer, and Trent. Everyone else, add an hour to your T-Time.
Lobster tails are huge 8-10 ounce
The clams will make you for get HoJo's
Fishermans platter will fill you up
We will waiting for you
Chef
