Experimental artisan farm to fork dining in a boutique stylish setting, rooms with Farmshop and provincial garden https://teapawt.net/t.co/UcnI1rgzxl
United Kingdom
Joined May 2018
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Thank you for reminding everyone! Hospitality local should could use the support !
It may come across as gentrification in some places but on the whole you will find #indie #smallbiz a fantastic experience! Run by enthusiastic spirited people with joie de vivre and a passion for their business. #ShopLocal this Christmas please. Please share this message
Our next tasting Menu in a nod to the Mediterranean. August 12-13 4 & 7 course with hand selected wine flights. book at Pearandolive.co.uk
Pear&Olive Scratch Kitchen retweeted
IF you can this Christmas. Please use your local butcher to get your turkey, your local restaurant or pub for your get togethers, your local baker for your mince pies. You get the idea! 😃❤️ #ShopLocal if you can, when you can. Thank you so much for sharing this message xx
Many parties on the books this season, and we love a great party around here! We offer a stellar evening with lots of laughter, great food, happy staff and of course amazing guests! Book a holiday party or special event here! All budgets and all sizes.
Vegan tasting menu to tonight, course 2 and 3. Stay tuned for more of our tasting menu series, and tastes you'll never forget. – at Saffron Walden, East
Few cancelations tonight for our Vegan tasting menu! Book at pearandolive.co.uk
Check for our upcoming tasting menus and our Vegan tasting menu all found on our website. – at Hildersham, England
Foraging for tonights 8 course tasting menu. Our first series "into the wild" menu found at pearolive.com exciting! – at Hildersham, England
The chefs 8 course tasting series starting Friday, with the first being "into the wild" -interesting to see behind the scenes and thought process of a chef. Our tasting series menus are 2x a month. Paired perfectly with hand selected wines.
Tonights market specials must be crowd pleasers, hearing a lot of ohhhh and ahhhhh, just our kind of night here!
Yup give a good a cry 😭 asparagus season is coming to an end. We love you so much even though your green. – at Hildersham, England
Whats happening? Great cuisine at our chefs market specials Friday&Saturdays. Fresh local seasonal and interesting flavourful dishes which are inspired by the seasons best @PearOlive
Chef market menus Friday&Saturdays explore exceptional farm to table cuisine in a stylish provincial cozy setting. This is a scratch kitchen and menus change frequently to highlight the flavours of each season – at Hildersham, England
