Not only do we have a zest for PR & marketing, but we also have more than two decades experience in crafting comms & campaigns for the foodservice industry.
UK
Joined October 2009
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@Warburtons not only is Gluten Free Bread more expensive - now quite a lot is missing!
Lynx Purchasing predicts problems caused by fresh produce shortages and price increases are likely to last until well into the Spring.
Take a look at this article from The Caterer to see how different food and drinks will be impacted!
loom.ly/gx5NYKU
According to the report 35% of Brits eat salad at least once a week and 35% believe it’s not a priority when selecting their meals. Check out this article from @PSCMagazine to learn more >> loom.ly/7TX0XSI
57% of Brits say that they would be encouraged to buy more sustainable foods if they were more clearly labelled ♻️
The latest Vegocracy report is an international survey examining investigating why we’re not eating greener, for our health and the health of the planet 🌍
It'll be the first in-person awards for a couple of years, and will take place in Silverstone, rather than London!
Tonight at 6pm, the London Michelin stars announcement will take place ⭐⭐⭐
We're looking forward to seeing which restaurants have become Michelin-starred for 2023 🧑🍳
loom.ly/e5byE4c
Did you know 56% of adults now make decisions on where to eat out based on the venue’s policy around sourcing British ingredients & 1 in 4 are willing to pay more for British ingredients when they eat out? 👏🏼 bidfood.co.uk/food-and-drink…
One of our favourite exercises with a new client – and one of the most valuable – is to undertake a key messaging matrix, click the link to see what this could include >> proactive-solutions.co.uk/th…
In our last blog, we talked about the importance of tone of voice. In this, the second of a two-part blog looking at how we lay the foundations for communicating a brand, we focus on brand messaging 💚 proactive-solutions.co.uk/th…
Who's heading to @HRC_Event? 🤩
With 100+ inspiring seminars and talks such as an 'Industry update' with Kate Nicholls OBE & 'What does sustainability mean for the frozen food industry?' it's looking to be a great event!
hrc.co.uk/2023-seminar-progr…
The UK is embracing more American styles, with new outlets specialising in these 🇺🇸
The adaptability of pizza makes it great for many occasions, and innovation in the market with vegan, gluten-free and healthier options only makes it more accessible 👏🏼
Pizza has been popular for as long as we can remember. It’s a staple part of the much-loved Italian cuisine, but it has also become an everyday menu favourite in the UK 🍕
Pizza was the most ordered takeaway dish in 2022 and the trend is ever continuing! loom.ly/19h3xDs
Rounding up the industry’s reaction to a disappointing budget for catering and hospitality. Here’s what was said after Jeremy Hunt’s ‘Budget for Growth’ yesterday.
#budget #hospitality proactive-solutions.co.uk/ro…
A diet too high in salt is linked to high blood pressure, also known as hypertension, as the sodium in salt leads to more water in your blood vessels, causing higher pressure.
This week is #SaltAwarenessWeek2023 🧂
Did you know that adults, on average, eat 40% over the daily national guideline? We do need some salt in our diet but most of us are eating much more than we need.
bhf.org.uk/what-we-do/news-f…
The 1st major hospitality show of the year, @NRBManchester, begins today & they have some incredible theatres, special events & specialist areas planned 🍴
🍷 Grape & Grain
🎤 Bruntwood NRB Debate
🏆 The Kuits NRB Top Fifty Awards
🥃 Spirit Room northernrestaurantandbar.co.…