Monthly magazine dedicated to the dynamic world of food to go, eating in and delivery.

UK
Joined July 2012
Quick Serve Magazine retweeted
Only one week to go until the first #FriedChickenChampionships competition! And guess what? YOU could be there! Register to attend the cook-off here - friedchickenchampionships.co…
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Quick Serve Magazine retweeted
Foodservice Football is returning for 2026! ⚽️ Get this date in your diary early, and help us raise money for charity 📅 Find out more at foodservicefootball.co.uk 📷#FoodserviceFootball
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Quick Serve Magazine retweeted
🚨We're partnering with Co-op Wholesale 🚨 Expect more choice, quality & convenience at our sites, rolling out from June 2025. Whether it’s a quick snack or a road trip essential, we’ve got you covered. Read all about it in @OOHmagazine 👇
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Quick Serve Magazine retweeted
So, what is the 'Champion of Champions'? Here's resident #NationalBurgerAwards host DJ BBQ to explain a little more... The 30 businesses to compete in this historic cook-off will be announced tomorrow... 👀
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Quick Serve Magazine retweeted
To celebrate 10 years of the #NationalBurgerAwards, we've got something rather big planned. Watch this space...
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Quick Serve Magazine retweeted
The moment we’ve all been waiting for… the 2024 National Burger of the Year goes to… @bleeckerburger! This burger was truly incredible, it’s as simple as that. Congratulations! #NationalBurgerAwards
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Quick Serve Magazine retweeted
Our Vegan Sausage Roll is five years old! 🎉🎊 To get your special Vegan Sausage Roll name, replace your first name with ‘Vegan’ and your second name with ‘Sausage Roll’ – let us know what you got in the replies 👇
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Quick Serve Magazine retweeted
Multiple issues will be driven by margin compression James Walton, @fromIGD @Arenanetworking #insights
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Quick Serve Magazine retweeted
Paul Nieduszynski from @Sysco “There has been high levels of inflation, but we think this will come down relatively quickly.” #ArenaLecture23
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Quick Serve Magazine retweeted
The future is plant-based! 🌱✨ What do you think about @BurgerKingUK making a pledge to make its menu 50% meat-free by 2030? 🍔
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Quick Serve Magazine retweeted
On the subject of sourcing meat: “There’s a place for us to take these big issues and make them better. We are aware of our position and are very open to working with people to do what we can to find innovative solutions.” Will Beckett, Founder and CEO, Hawksmoor
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Quick Serve Magazine retweeted
At the sustainability event organised by @Arenanetworking at Revolve. Great panel and lots of inspiring discussion. @DelifranceUK
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Quick Serve Magazine retweeted
We’re here at Revolve. Looking forward to a great day of networking and discussion around sustainability.
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Interview with the winner of the Street Food Champs challenge winner! #StreetFood #StreetFoodChampionships
Street Food Championships interview - With Santa Maria Challenge winner, Paul Human from Signature Brew @SantaMariaFSUK #StreetFoodChampionships #StreetFood oohmagazine.co.uk/story.php?…
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Quick Serve Magazine retweeted
Asking your customers to chip in by buying a bowl of nothing, means everything to the thousands of hospitality families in crisis who need our help. Stock our @InvisibleChips today and you’ll be transforming lives one portion at a time. Learn more: invisiblechips.org.uk
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Quick Serve Magazine retweeted
It’s not the end of the world, but it might be if we don’t.
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Quick Serve Magazine retweeted
Winners of #streetfoodchampionships will be announced soon. Follow @DineOutMagazine & @OOHmagazine for the results #food #kebab #vegan
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Quick Serve Magazine retweeted
@TristarPkg are proud to be sponsoring the #StreetFoodChampionships supporting this years 16 finalists Featuring @EggslutOfficial , @motherclucker , @CoconutTreeUK , @theathenianuk , @lantanacafe and many more.
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Quick Serve Magazine retweeted
Our executive chef Si is competing in the #StreetFoodChampionships today, head over to our Instagram at 2.45pm where we will be live streaming it! @DineOutMagazine @OOHmagazine
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