The Future of Hope retweeted
It is harvest time, Sithabiso is preparing her mushrooms to sell to the market, She is part of the 500 trained farmers by @TFOHF.
Mushrooms are a great low-calorie source of fiber, protein, and antioxidants.
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The Future of Hope retweeted
If communities are food and nutrition secure it helps to break the cycle of gender based violence in #Zimbabwe and the rest of the world 🌍.
Farmers trained under #utariribiodiversityproject have taken up mushroom production to improve food, nutrition and income security. instagram.com/p/CksYb9CK--D/…
TOT in Mutasa. A total of 25 Mushroom IFPS Officers/Trainers trained and by end of week the community will have 150 new mushroom farmers. instagram.com/p/Cjnx2_5KozI/…
ToT for #Fungiculture in #Chimanimani. We want mushroom farming to become common in Zimbabwe. Agrobiomass is a resource not waste! instagram.com/p/CjlLTgAKITv/…
Thanks to @worldfoodprogramme @tfohf has opened the #MushroomFarmers’Shop. It’s the first of its kind in #Hararezimbabwe a #onestopshop where farmers can buy custom packaged inputs. instagram.com/p/Cje4uWiMqCI/…
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We started the year by visiting our projects in Matobo and Insiza where we are part of the Sizimele Action for Resilience Building in Zimbabwe. We awarded certificates to our lead farmers in Insiza, harvest and... facebook.com/467777786648005…
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Recent story on Chido Govera work changing lives with mushroom farming. p.dw.com/p/37vUp?maca=en-Fac…
How does biodesign intersect with food, agriculture, and edible ecology? Find out in this article co-written by Chido Govera.
jods.mitpress.mit.edu/pub/is… jods.mitpress.mit.edu/pub/is…
Check out this article on Chido Govera in Rolling Stone magazine. She is shaping the future of so many women and... fb.me/EAmS3hpZ
News from Expo in Bulawayo : Precious Msipha receives a certificate on behalf of Mabuthweni mushroom group on 27... fb.me/3yOTp2kzq
The full One Plus One interview withy Chido Govera.
abc.net.au/news/programs/one…