Full Prof at Penn State. I'm a chemosensory psychophysicist and ingestive behavior researcher with further interests in addiction, genetics, and COVID anosmia.

State College, PA
Joined August 2017
John E Hayes retweeted
“It’s All in the Blend”: Effects of Combining Macronutrients on Food Intake and Reward hear the latest from: Annika Flynn · Tera Fazzino · John Hayes 🗓️ July 28–Aug 1 · 📍Oxford 👉 Register: ssib.org/2025/registration.p… #SSIB2025
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What do you do when your salsa is too hot? You ask Dr. John Hayes. Hayes will discuss the science behind taste tests in a talk titled, "My Salsa is Too Hot — What Now?" & share info on The Sensory Evaluation Center at Penn State. 🗓️ Aug. 23 ⌚️ Noon 📍: bit.ly/3QdX8h2
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We open pool play tomorrow at 1pm GMT against England 🏴󠁧󠁢󠁥󠁮󠁧󠁿
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🍫 Not as sweet as we think...chocolate's natural flavor is actually 100% bitter? Scientists at @penn_state explored different roasting methods to minimize this flavor profile without adding too much sugar. Learn more in #FoodTech: hubs.la/Q01hx9ds0
The first of its kind in Ireland, applications now open for our MSc in #nutrition and #sensory #Science 👇 @NutSoc_SC @fordeycee @AfN_UK_ @NutriPDGMIT
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John E Hayes retweeted
This is future YIMBYs want. Minneapolis street now and 8 years ago.
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A pleasure to join Prof. Barbara Rolls on her reminiscence of the last half century of the study of ingestive behaviour, including recent work by @PMCunningham23 et al. on the RISE-Q and Satiety Framework. What an inspiring end to #BFDG2022, with still plenty more to explore!
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interesting graphic showing the daily economic impact of different curb uses on adjacent businesses linkedin.com/pulse/economic-…
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John E Hayes retweeted
How can odors be described in aesthetic terms? Tell us in our 3-minute online survey & spread the word! ww3.unipark.de/uc/SCENT/ @esn_network @MonellSc @AchemsInfo @ECRO_online
John E Hayes retweeted
The Dept. of Food Science, Aarhus Univ. invites applications to a Tenure Track/Assistant Professor position. #pangborn2021 #sensoryscience international.au.dk/about/pr…
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John E Hayes retweeted
Just presented at #pangborn2021 sustainable future workshop: a rapid SARS-CoV-2 Test using odours -> testkor.com/#/home
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It's now very obvious the way to defeat NIMBYs is at the state level. Simply requiring NIMBYs to post a bond if they want to appeal a housing project, as a new law in Massachusetts allows, could help speed up new housing development: amp.patriotledger.com/amp/54…
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We are interested in hearing from cancer survivors about their experience with taste loss. We are recruiting cancer survivors to take part in a 15-20 minute online survey. @AmericanCancer #tasteloss #cancersurvivor
Are you a cancer survivor treated in the US? Would you be interested to take an online survey? We are recruiting participants for a research study to identify experiences related to #taste_dysfunctions & #taste_management_techniques Link below: noldensensoryteam.compusense…
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John E Hayes retweeted
Owner occupied townhouses w/accessory basement units. Extremely livable, extremely energy efficient, & relatively inexpensive to build. Very affordable for families, particularly with extra unit that can be rented. Unfortunately, almost illegal to build anywhere, thanks to zoning
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This regional foodie map of NYS is so good. h/t @Innovate518 and my @EmpireStateDev colleague Mike Yevoli cc @tasteny
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John E Hayes retweeted
...and here is the kicker – there is poor relation between reviews/scores of (funded) R01 proposals and actual scientific productivity – either number of pubs, or citations. (6/7) #Medtwitter elifesciences.org/articles/1…
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John E Hayes retweeted
We’ve written the world’s first FREE cookbook for people experiencing taste and smell changes as a result of long covid Based on the some of the world first research from @smithbarryc, @abscentuk & @alteredeating and our own testing It’s free globally at LifeKitchen.co.uk – at Brighton, England
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Two homes turn into four homes in Houston. (2011➡️2019)
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