TheCuryousCook

No reply @DPD_UK? Maintaining your incredibly low customer service standards across twitter as well I see...well at least you're consistent teapawt.net/thecuryouscook/status/… – at Brighton, England

Brilliant birthday lunch at @HIXRestaurants Lyme Regis outpost last week - look at the size of them (deep-fried) oysters! – at South East, England

Hi @racheleats! For our Britalian Boxing Day, can I ask how much cooking/resting time to add for a 4kg porchetta? 🐖 google.co.uk/amp/s/amp.thegu…

Very much looking forward to celebrating @_JXN_'s birthday @chef64degrees tonight! 🍾 – at South East, England

Huge thanks to @bakehouselewes for providing LOADS of delicious bread for a wonderful woodland wedding last weekend – at South East, England

So many treats today; breakfast pizza @Polpo, then lardo, a big ol' plate of mince & *those* taters @QualityChop 😍

Good times! Picnic in the park with Gramy then got to hang out with the Scutt clan & see the wonderful #OATsuperstar

Hi @BinchoYakitori! Have you got any table or bar space available for tonight? For 2/3 peoples? Thanks – at Brighton, England

So glad to have our beautiful little beehive box back after re-plating! Thank you so much @ninarithalia 🐝 – at Lewes, England

Breakfast at crappy hotel last weekend. They'd run out of bacon (?!?) so had to have sausage. Worst. Sandwich. Ever.

Cooking pork ribs on the fire tonight – at Peñíscola, Spain

Love is...sharing a massive #Galician #ribeye from @TurnerandGeorge

Homemade ramen in our beautiful new @SousChefTweet ramen bowls. @pestlemortar7 - we'll be in to stock up again soon! – at Lewes, England

Hey @pestlemortar7! Do you do curry leaves at all?

Delicious homemade ramen courtesy of @ChefTimAnderson's amazing nanban and @pestlemortar7 – at Lewes, England

New Year's eats... – at Miannay, France