Failing in nyc and then coming to Chinatown and asking for 200 is crazy 😭😭😭😭😭

𝐌𝐢𝐤𝐞 𝐌𝐢𝐧𝐨𝐠𝐮𝐞’s allegation that the State Police Association of Massachusetts exchanged its endorsement for a contract is categorically false. Accusing our members of corruption without evidence is reckless, and we will not allow their integrity or the contract they earned to be smeared for political gain. Our contract was negotiated by the Association’s Bargaining Team and the Commonwealth through a process that included mediation, fact finding and arbitration. A mutual agreement followed the release of an independent fact finder’s report, which is publicly available. The agreement provides raises totaling 11% over three years, consistent with what other state unions received. Mr. Minogue’s claim of 18% is wrong. Our members earned this contract through their service and sacrifice. They find missing children, investigate homicides, respond to dangerous emergencies and put their lives on the line to protect people they have never met. Their compensation should not become a political weapon for a candidate seeking to attack the governor. We proudly stand by our endorsement of @MassGovernor @maura_healey, alongside the @BostonPatrolmen and @MassCOPUnion. That endorsement reflects her demonstrated commitment to law enforcement and the firsthand experience of our union leadership. Our support is earned through actions and a working relationship built on respect. Mr. Minogue is free to disagree with our endorsement. 𝐇𝐞 𝐬𝐡𝐨𝐮𝐥𝐝 𝐜𝐨𝐫𝐫𝐞𝐜𝐭 𝐡𝐢𝐬 𝐟𝐚𝐥𝐬𝐞 𝐚𝐥𝐥𝐞𝐠𝐚𝐭𝐢𝐨𝐧𝐬 𝐚𝐧𝐝 𝐚𝐩𝐨𝐥𝐨𝐠𝐢𝐳𝐞 𝐭𝐨 𝐭𝐡𝐞 𝐦𝐞𝐧 𝐚𝐧𝐝 𝐰𝐨𝐦𝐞𝐧 𝐨𝐟 𝐭𝐡𝐞 𝐌𝐚𝐬𝐬𝐚𝐜𝐡𝐮𝐬𝐞𝐭𝐭𝐬 𝐒𝐭𝐚𝐭𝐞 𝐏𝐨𝐥𝐢𝐜𝐞 𝐟𝐨𝐫 𝐪𝐮𝐞𝐬𝐭𝐢𝐨𝐧𝐢𝐧𝐠 𝐭𝐡𝐞𝐢𝐫 𝐢𝐧𝐭𝐞𝐠𝐫𝐢𝐭𝐲 𝐚𝐧𝐝 𝐮𝐬𝐢𝐧𝐠 𝐭𝐡𝐞 𝐜𝐨𝐧𝐭𝐫𝐚𝐜𝐭 𝐭𝐡𝐞𝐲 𝐞𝐚𝐫𝐧𝐞𝐝 𝐭𝐨 𝐬𝐜𝐨𝐫𝐞 𝐩𝐨𝐥𝐢𝐭𝐢𝐜𝐚𝐥 𝐩𝐨𝐢𝐧𝐭𝐬. #SPAMassachusetts #MikeMinogue @mikeminoguema

Photos of the lovely block party that Councilor Flynn tried to cancel, and will very likely blow up in the Herald and Mass Daily News. Flynn has already trashed the host as “an influencer of some sort,” a Southie resident that I understand lives around the corner, on Broadway.

Two weeks from Election Day and still zero reporting from any news outlets on this. A major party Senate candidate had a sexual relationship with a 15 year old—as a full grown adult—and wrote about it in his own memoir. #mapoli wmasspi.com/2026/10/op-ed-pl…

The Republican candidate for Senate in Massachusetts has openly admitted to being a pedophile btw and no one cares

As a concerned citizen i too am concerned that a pop up coffee event could turn into rioting

Two weeks from Election Day and still zero reporting from any news outlets on this. A major party Senate candidate had a sexual relationship with a 15 year old—as a full grown adult—and wrote about it in his own memoir. #mapoli wmasspi.com/2026/10/op-ed-pl…

Marinating chicken overnight pushes the flavor in about as deep as a nickel is thick. Leave a chicken breast in soy sauce for 12 hours, cut it in half, and the middle tastes like you never bothered. America's Test Kitchen tested this on chicken breasts soaked in soy sauce and red wine, since both leave a color line you can see. They shaved 3 millimeters off the outside, and that cut went a full 2 millimeters past the deepest spot either marinade had reached. Kenji López-Alt got the same result and put the overnight number at a millimeter or two. It comes down to size. Meat is mostly water packed between tight bundles of protein. Salt breaks into tiny charged bits that can slip through that water. Sugar molecules are huge by comparison, and most of the flavor in herbs and spices dissolves in oil, which the water inside meat pushes away. Then the whole thing sits in a fridge, where the cold slows everything down even more. Even salt is slow. Greg Blonder, a Harvard-trained physicist who tests barbecue science for AmazingRibs, found salt takes almost 24 hours to travel 1 inch into meat. That's really the one thing the overnight wait does for you. It gives the salt time to reach the middle, while everything else in the bowl sits on the surface, which is honestly where flavor counts most anyway, since the outside is what browns and hits your tongue first. Acid is where a long soak backfires. Lemon juice and vinegar only loosen the proteins on the outside, and after enough hours that outer layer goes soft and mushy while the inside stays as tough as when you started. The cuisines that are best at marinating figured this out with a knife. Chinese stir-fry slices meat so thin that the center is only about an eighth of an inch from the surface, so a short soak gets all the way through. Tandoori chicken gets slashed deep before the yogurt goes on, which gives the marinade way more surface to grab onto. Cooks in both places worked out the geometry long before anyone measured how fast flavor moves through meat. So when a recipe springs an overnight step on you 16 minutes in, salt the meat right away, score it, and give the marinade 30 minutes before it hits the pan. That 12-hour wait was buying you about a nickel's worth of flavor.

An analysis of voter registration records reveals Republican operative Scott Presler had 3 out-of-state voters use his Pennsylvania address to vote in the 2024 election. This is a textbook example of voter fraud.

Trans voter to @AOC: Trans people in America feel like they've been abandoned by the Democratic Party, that we are a losing issue, that it's not worth defending us. What do you say to that? AOC:

#Republican Lt. Gov. candidate Shawn Oliver @OliverForLG continued his New Bedford City Council duties Thursday night, nearly a week after his violent OUI crash, and as calls grow among city officials for his resignation. #Massachusetts #Oliver #Minogue #drunkdriving #politics #mapoli bostonherald.com/2026/10/23/…