Step by step: designing, validating and delivering sustainable and competitive European plant protein road of change!

Joined July 2022
🌱 From intercropped legumes to more nutritious cakes! 🍰 #VALPROPath research shows germination reduced antinutritional compounds in pea & faba bean flour, while up to 40% substitution enhanced protein & fibre in wheat cakes. 📄 Read the full paper: mdpi.com/2304-8158/15/15/271…
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🌱 VALPRO Path Innovation stemming from Innovation Production System 4 (IPS4), explores how nutrient tracking can help create more sustainable and nutritious plant-protein foods. 🫘 From faba beans to high-protein ingredients. 🎥 Watch: youtube.com/watch?v=quC7Vejx…
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🌱VALPRO Path partners hosted “Zero Waste, Great Taste” with WAPP in Wageningen! Participants cooked crackers, farinata & pasta salad using legume flours from Molino Peila and faba bean & pea pasta from APT. 🍽️Plus, a VALPRO presentation & round table! Follow us to learn more!
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🥜 How sustainable are European #peanut products? New #VALPROPath research uses Life Cycle Assessment to examine peanut milk, butter & oil, identifying the environmental hotspots across cultivation and processing. 🌱 📄 Read the full paper: link.springer.com/article/10…
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🌱Our latest VALPRO Path Innovations video showcases Innovation Production System 1 (IPS1), exploring how on-farm processing creates new opportunities for farmers and local food systems. 🥣From pulses to plant-based burgers &🥜 European peanuts. 🎥Watch: youtu.be/AGSe44L8Mq8?si=NsJX…
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🌱 New research from VALPRO Path! A new study explores sustainable and cost-effective approaches to plant-based protein production, helping reduce environmental impacts and support more resilient food systems. 🌍 🔗 pubs.rsc.org/fb/article/4/4/… #VALPROPath #HorizonEurope
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🚨 Tomorrow! Join #VALPROPath #Webinar #10 and explore how peanuts can help shape Europe's sustainable protein future. 🌱🥜 Hear from experts from Teagasc, Beotanics Ltd. & Going Nuts. 📅 30 Jul | 🕙 10:00 CET 👉 us06web.zoom.us/webinar/regi… #PlantProtein #HorizonEurope
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Where will you be this Thursday? 👀 Join Mark O'Brien, Timo Bodynek & Dr Mohsen Kamani at #VALPROPath Webinar #10 and explore how peanuts can help shape Europe's sustainable protein future. 📅 30 Jul | 🕙 10:00 CET 👉Register: us06web.zoom.us/webinar/regi… #PlantProtein #Webinar
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🎙 Meet the speakers of #VALPROPath #Webinar #10! Mark O'Brien, Timo Bodynek & Mohsen Kamani will share insights on building sustainable peanut value chains in Europe. 📅 30 Jul | 10:00 CET 👉Register: us06web.zoom.us/webinar/regi…
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🌱 Join #VALPROPath Webinar #10 on sustainable peanut value chains in Europe! 🎙 Speakers: Mark O’Brien, Timo Bodynek & Mohsen Kamani. Moderated by Dr Richard Lynch. 🗓 30 Jul | ⏰ 10:00 CET 💻 Online Register: us06web.zoom.us/webinar/regi… #PlantProtein #Webinar
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