This was an interesting bottle for sure. Not amazing but it kept me taking sniff after sniff trying to suss out what was going on. Gotta try more Rostaing!
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Whoās had this? Seems like the producer only makes a couple barrels in exceptional years so pretty rare. Though not terribly expensive at ~100 EUR. Wondering if any good.
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Ok, Iām just going to say it: most of the wines of the Douro Valley are so uninspired.
Yes, yes, yes, I am generalizing and itās not fair to the (relatively) few producers out there doing interesting things but damnā¦
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Grolleau is known for being a āmehā grape: not much personality, sort of simple, bland. Anne Claude Leflaive, however, has managed to produce quite the wine in 2020. Crowd pleaser with all around positive reviews at a recent lunch for 6. Will try some more. Cheers!
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Spotted in the wild, this old grandpa is holdin up just fine! Love me a Rioja with some age to it. Cheers!
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Got to taste Vega Siciliaās current releases this week. Of the two pictured pictured below, the fella on the right blew me away. Hadnāt had a great Valbuena in quite a while and although way too young, this is definitely one of the great vintages of late.
Cheers! š·
Finally coming to terms with the fact that Grenache just doesnāt age v well, at least not for my taste. It often turns plummy/cooked at like 15-20 y.o.
This bottle of Senechaux is a good example. Not moved since release, v cold cellar, etc. n yet, sort of cooked. Shameā¦
I picked an āobviously in need of a good decantā bottle to illustrate this (1974 Brunello from Barbi).
I pulled the bottle and stood it up in the cellar about a week ago. Before lunch today I decanted it and left the sediments in the bottle.
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What you see in the first glass is what you want to see: a translucent liquid and a color that is (hopefully) in the range of what would be āage-appropriateā ā In this case, big check on the former, sort of check on the second, but hey, close enough.
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Yea, yea, yea, I get it: this is an entry level cuvĆ©e and youāre (mostly) paying for the Sauzet label.
But.
This bad boy was still doing alright after 5 days. Five. Days. Nice!










