Edith Cecily ۶ৎ

She is the moment

The colour on this peach was surreal

Made good use of the greens in my garden after a languid summer’s day

I could probably live on cheese and fruit

I made a mini fig and greengage galette to honour these beautiful seasonal fruits that won’t be here for long

Summer fruit brings me joy

Triple citrus marmalade and honeycomb checkered toast with pressed pansies

Crispy sage fried egg with pecorino and lemon zest on sourdough toasted in the same pan

Summer brought so much warmth to July’s meals

The many faces of fig and whipped ricotta toast

A fruit platter shared with a friend

Eating a supper filled with beautiful summer produce on the balcony is an unbeatable experience

Yoghurt bowls are just the perfect summer food

Browned butter and maple caramelised figs, picota cherries, and my homemade candied coconut on skyr

Buttery miso, leek, and courgette paccheri with grated Fior delle Alpi cheese… the best pasta I’ve ever had

Triple berry jam and cream cheese checkered sourdough toast

The perfect snack plate doesn’t exi-

Miso maple sprouted buckwheat granola on Greek yoghurt with a plum, blackcurrants, blackberries, and lime marmalade

Chiogga beet and cherry carpaccio with fennel and goat cheese

Cherry French toast with chamomile chantilly and local honey

Hibiscus poached pear with orange zest and rose water