
Cook, forager, preserver & urban gardener. Mother. Author of Less Meat, More Veg, FIVE, Tonics & Teas. Rep @MartinLeonardis
gipsy hill, london
Joined April 2009
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A taste of @rivercottage . Gorgeous beetroot and other stunning kitchen garden produce bundled into this weekend’s supper club. Just £20 a head for 3 stunning courses. #dorsethour
Rachel De Thample's tips for better meat eating youtu.be/ROyqjKinNwI via @YouTube
What a clever idea. End of batch jams layered up to prevent waste and create a beautiful product. @thepamthejam
Stunning salad foraged from @CrystalPalaceTT Edible Bus Station: fennel, salad burnet, rocket flowers, sorrel...
Bewitched by the gorgeous scent of elaeagnus blossom. @MarkDiacono @AlysFowler are these stunning flowers edible?
Replying to @brettandbailey
I think this is what he's after... but maybe not QUITE that big!
I think this is what he has in mind. Birthday cake request. Essentially, it's a Big Mac. Where can i get one?
I want to eat everything in #Simple. Stunning, @DianaHenryFood! Honeyed sausages w/blackberry & caraway slaw...
Peek @LondonSmokeCure smoke house tonight. Ross's smoked cashew butter destined for Sat's @Market__Table. Mmm...!!










