Influenced by Food & Californian Wine. Eating since ‘71
London, England
Joined May 2013
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The current @MayorofLondon pushes everyone to use public transport yet @TfL is unable to ever have a fully functioning tube service. It’s practically impossible to get around London (eg District Line or over packed buses) What meaningful legacy will Khan leave behind?
How do you decide this constitutes a ‘Medium’ sized avocado @sainsburys? It’s not only ridiculously small it’s not even ripe let alone ‘Perfectly Ripe’ as the sticker suggests.
daniel sassian retweeted
Elon Musk fired 80% of Twitter (6500 people) and everyone thought that Twitter was doomed.
He was right. Everyone was wrong.
It’s the management masterclass of the decade and every entrepreneur must understand why it worked 🧵:
This is hysterical - such a great show this morning. @fatherwhitehall is brilliant!😂 – at Merton, London
The team have assembled! Join us live on BBC One and iPlayer NOW!
#SaturdayKitchen @matt_tebbutt @knackeredmutha @salihacooks @paddy911 @whitehallhilary @fatherwhitehall @BBCFood @BBCOne
A great loss. 😔 – at Richmond, London
Five years ago today - in honour of the late great Anthony Bourdain, 10 quotes that show what a top bloke he was hot-dinners.com/Gastroblog/L…
Do you remember when you joined Twitter? I do! #MyTwitterAnniversary – at London, England
A day late but on 24th May 1976 The Judgement of Paris took place, a blind tasting in which a panel of judges declared Californian wine superior to French ones, shocking the wine industry. #CalifornianWine #Wine – at London, England
‘MISSING’ (still!) @michelrouxjr
It’s the end of vintage for our 2019 One Point Five. We anticipate selling the final bottles soon and encourage you to savor the last of this vintage to remember. Click here to access this wine Robert Parker Wine Advocate calls “rich and plush.” shafervineyards.com/wine/one…
Shouldn’t have read this before bed as now ruined. Thanks for that @timhayward @JLQuoVadis booking in asap! #TopReview – at London, England
The chatterati of the London Food Scene collectively wee’d themselves when Quo Vadis got an upgrade. @timhayward says their reaction was justified on.ft.com/3Ka4Ned
🍀Happy #StPatrickDay! Of course Chocolate Guinness Cake is #RecipeOfTheDay nigella.com/recipes/chocolat… And it’s also this month’s Cookalong. Bake and photograph it to win a book of mine of your choice signed be me! Details of how to enter here: nigella.com/cookalong
Yum!
#RecipeOfTheDay is Spaghetti with Lemon, Garlic and Breadcrumbs, a simple, last-minute (and, incidentally #vegan) supper – or lunch, if preferred! – that always seems so much more than the sum of its parts! nigella.com/recipes/spaghett…
A big thank-you to @ivor27 for his contribution to the Club over the years 👏
One of our founder members after we reformed, Ivor will move into the position of Life Vice President at the end of the current season.
#AFCW 🟡🔵
afcwimbledon.co.uk/news/2023…
daniel sassian retweeted
I love my #RedNoseDay apron. They're in
@TKMaxx_UK and @HomesenseUK every item includes a donation to @comicrelief -please buy one.
daniel sassian retweeted
📣IT'S BACK📣
On Sunday 29th January, our returning Chef Stephen Gibson is coming back to Pichet for one night only with our current Head Chef Harry Quinn. They will be collaborating to create a 6-course seasonal tasting menu with paired wines. 🍷🍴
eventbrite.ie/e/launch-night…
ALT Stephen Gisbon & Harry Quinn create a 6-course seasonal tasting menu with paired wines for food lovers in Dublin.