What a team! Just after the most intense lunch service ever and still smiling. More details tomorrow on how we've done for @irishredcross but it's looking good!
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It's that time again! Our Chocolate Biscuit Christmas Pudding is available now for purchase. Same recipe as our regular Choc Biscuit Cake, only much bigger (over 1 Kg) and topped with White Choc "cream".
Why thank you, but no fighting please!
Replying to @CrossyTweets
@EmersKitchen sausage rolls are unreal and I'll fight anyone who says different 😆
Emer's Kitchen retweeted
Today’s salad @EmersKitchen , all the salad 🥗 and flowers 💐 where harvested at 6 this morning, can’t be much fresher than this 🍀🍀
Emer's Kitchen retweeted
Making the most of being in the office for essential services today! @EmersKitchen
Some great music from a great choir in aid of a great charity. No live event this year, but available on YouTube. Thanks!
Green Shoots of Hope gofundme.com/f/green-shoots-…
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We’re blown away by the art in our Halloween window – such creativity, wit, fun and delight. They are all so brilliant and such a pleasure to view. All thanks to the girls of Loreto College Junior School – the school around the corner. Thank you so much, girls!
Next week's brunch special: based on a brioche loaf & served with fresh summer berries, maple syrup, creamy yoghurt and crispy pancetta.
Roast sirloin of beef with horseradish mayo, caramelised red onion, portobello mushroom, rocket & parmesan shavings on ciabatta bread. We’ve been thinking about doing this one for years, and today’s the day! Serving now.
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Salad in #stephensgreen anyone? Less than 100 metres from our door @EmersKitchen Add sunshine, cooling breeze - job done. Now serving.
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Today's special treat: Muntsa's apple and custard filo flowers. BACK STORY: When we were all off, we were active with home-baking and swapping pictures on the team’s WhatsApp group. When Munsta did these: OMG we HAVE to have these on as soon as we get back! So here they are!
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What a team! A socially-distanced breather after a busy day, Justyna, Giulia & Muntsa – plus Angela who’d been on the early shift – thank you so much! The positive comments & support from customers old & new were brilliant. Tomorrow's menu posted on our Instagram story 1st thing.
Ready to go for 08:00 tomorrow – just add goodies fresh from the oven. Some things will be different: take-out cups only, no cash - cards only, everyone served from the front door, a smaller all-day menu. Coffee, team and food all the same, though. Love to all and stay safe!




























