The 2021 Chili Cook-IN contest is officially closed. We are busy reviewing all the submissions and will publish the official ballot in the next couple days. Thank you to everyone who took part!
This is the last weekend to register and compete in the first ever Chili Cook-IN online plating contest. Learn more (including about cool prizes) and register at fennvalley.com/product/chili….
Even a global pandemic is not going to stop us from the annual celebration of chili and Michigan wine! The Chili Cook-IN photo contest is live! Channel your inner Food Network star and compete for prizes! fennvalley.com/product/chili…
The pizza oven is fired up and ready for the Pizza and Wine special again this weekend. Learn more and reserve at fennvalley.com/product/pizza….
We are closed for the holiday, but will be open again Saturday at 11am for all your holiday wine and hard cider needs!
We close today at 2pm to allow our staff some much needed time off. Stop out early to load up for your Christmas holiday!
Still time to give the gift of wine and support a local business this holiday season! fennvalley.com/product/holid…
One more weekend to take advantage of our popular Nouveau At-Home kits! The pizza on the left was specially designed to pair with this fruit-forward dry red wine. Learn more and sign up at fennvalley.com/product/reser….
Nouveau 2020 is officially released! Stop by today, or sign up for a special Nouveau-at-home kit! fennvalley.com/product/reser…
Less than one week until sWine Roast! We still have a few spots left if you want to get in on the outdoor, socially distanced, wine and BBQ fun! fennvalley.com/product/swine…
We are having a scaled down version of our sWine Roast August 21st. There are still spots left. Learn more and book today! fennvalley.com/swine-roast/
Thanks! RT @lifeafter26: Hey @fennvalley, your Capriccio red pairs up perfectly with spicy enchiladas. Especially a steak enchilada from @burritopm. WOW! 2 straight days for dinner. Lovely. Well done.
A sneak peek of a new experiment we are going to launch later this week. Just in time for summer! #piquette
A couple days ago we asked Facebook to send us questions about winemaking or vineyards. We got tons of great responses! The first question we picked was "how is ice wine made?" Brian threw together a quick video to shed some light on the process. youtu.be/qJSINJsHb4Y
Virtual New Release preparations are in high gear. Editing some video we shot yesterday featuring Late Harvest Vignoles.
Our Winemaker Matt working hard helping us record videos for our virtual New Release Wine & Food Pairing event coming up later in April. Stay tuned for more details!
As nice weather is right around the corner, our Winemaker discusses canned wine. A great option for the porch or patio! youtu.be/V795HsV-Psg
One panel of judges "deliberating" at last weekends Chili Cook-off. Mark your calendars - next year's contest will be on January 16th, 2021!
The 2020 Chili Cook-off results are online at fennvalley.com/chili-cook-of….


















