Your social network feed of St. Louis food, restaurants, cafes, bars and culinary lifestyles.
Joined April 2014
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Sharpshooters Pit & Grill getting some traction in the #STLBBQ game. restaurantnews.com/bang-good… #Afton near #SouthSTLCity #BBQ @stlouisrestaura
Cheers @elaiastl for yet another wonderful meal, and especially @ivanovstl for his exceptional pairing of food and wine. #TowerGrove
Not your average bar food. “@ThreeKingsPub: Try our feat: #slider "The Mother Clucker" #STL 3kp.co/VYd http://t.co/dKMB2lwkCu”
Good luck @TimeToCater competing on national startup radio show bizjournals.com/stlouis/blog… @stlouisbiz
#STLPizza Monte Bello Pizzeria is temporarily closed for about 2 weeks. facebook.com/pages/Monte-Bel… #SouthSTL
bit.ly/1mW5DH6 @PerennialBeer mention & custard to make up for sinful provel? "Every state in USA, ranked by food/drink" @Thrillist
Where to Find Retro Eats With a Twist in #STL -Chef Ben Porembo builds on the success of his... cntraveler.com/daily-travele… @CNTraveler @oliostl
What's the best place to park yourself this afternoon for good food and drinks to watch USA advance?
winemag.com/2014-100-Best-Re… Congrats to 3 locals named among 100 Best National Wine Restaurants. @elaiastl @oliostl @nichestlouis @RestaurantSTL
Flavors of St. Louis retweeted
Coach @DickVermeil at St.Louis Wine Market now. Note to self if DV looks like this at 77 I need to drink more wine.
We know what we're getting when buying #STL produce from a local stand, why all the needed legislation @MayorSlay ? grist.org/food/farm-stands-t…
Lunch:No thrills... Just good old school thin crust #STL style pizza-family run for 40+ years facebook.com/flavorsofstloui…
ow.ly/3mfaZQ Nice write-up on Ambrosia’s in Affton. Agree: Good Greek flavors and service. ow.ly/3mfc8t @GoSTL @stltoday
Midwest Belgian Beer Fest July 26 @MWBBF: @HillFarmstead Just added to the brew list. Tickets 50% s/o. ow.ly/i/62JpP @PerennialBeer
lavistacsa.org “@Cynfullll: Cultivating a Sustainable Model of a Localized Food Shed in Alton : @feastmag feaststl.com/the-feed/articl…”
Flavors of St. Louis retweeted
Congrats to Andrew, Clayton & David on the opening of Flying Rolls! #Sushi
Great Patio night!“@TheCubicleChick: @rcclayton is having a RBAR party tonight. @ALIVEMagSTL thecubiclechick.com/2014/06/…
