@hiceouse

Chef owner of Icehouse in Montreal

 Montreal
Joined June 2009
  • Tweets2K
  • Following1.7K
  • Followers3K
105Media
Replying to @hiceouse
@hiceouse y'all need to bring that Christmas brunch back, craving that sh*t
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This tiny terrace has the best Tex-Mex cuisine in Montreal :) #FoodMTL #insiderMTL @Montreal @MTLaTABLE #mtlatable #jadoremonresto @hiceouse @icehousemtl instagr.am/p/CQM8ryFHqtZ/
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Done and done. X xitter.cf/noragraymtl/status/951…
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For classic tacos like al pastor or carnitas, through to new toppings like roasted cauliflower montreal.eater.com/maps/best…
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Félicitations à notre sommelier @lepage_carl pour son titre à #BestSommCanada! restaurant-toque.com/fr/nouv… Let's go pour la coupe des Amériques!
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Pesto rouge bit.ly/2wMoYsV
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Pesto aux fanes de carottes, sur carottes rôties bit.ly/2vQe9Zk
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Pesto à la coriandre et à l'oignon vert, sur maïs bit.ly/2vQgqUn
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plus.lapresse.ca/screens/15e…
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Replying to @hiceouse
@hiceouse always amazing
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Félicitations aux lauréat(e)s, catégorie Primaire, du Concours de twittérature des Amériques 2017 twitterature.francophoniedes… #twitcfa – at Québec, Canada
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The National Prayer Breakfast?
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Dinette Triple Crown and Icehouse have some of Montreal's best southern-style fried chicken. montreal.eater.com/maps/best…
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Replying to @hiceouse
@hiceouse crazy brunch chef, everything was off the hook
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Can't stop laughing! Cooking Nick Hodge's recipe from Mtl Cooks 😂 #Octopus tacos tonight! @hiceouse @Appetite4Books – at Montréal, Québec
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Unbeattable, line-worthy #alfresco terrace at @hiceouse in Montreal #friedchicken #tacos #bourbonlemonade #canadachat #ricardocuisine LO
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Oh, yeah. Jimmy Dean-style. xitter.cf/gquiroga23/status/6771… – at Montréal, Québec
Gabriel Quiroga@GQuiroga2316 Dec 2015
Replying to @icehousemtl
@icehousemtl @hiceouse still rocking the porc neck buttermilk biscuit with gravy? #GoodGod #BestBrunchEver
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A few spots left for ICEHOUSE Holiday Brunch this weekend...then, no mas huevos rancheros till next Xmas!! Tweet us or Call us 439-6691
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Still a few seats avail for ICEHOUSE Holiday Brunch! 12/13 & 19/20 December Call 514-439-6691 or just tweet us! – at Montréal, Québec
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Hey, y'all! Still a few spots open for "Cooking with Beer" course at Quincaillerie Dante tomorrow nite! Call a Faita! 514-271-2057 to reso – at Montréal, Québec
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