Oakdene restaurant (@martychef) profile picture

Oakdene Restaurant, Bellarine Peninsula, Geelong, Australia

Geelong Australia
Joined March 2011
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Date Change is Monday 11th December Masterclass - mailchi.mp/b6619f9cb1b1/mast…
Peking Duck - King George Whiting - Gin & Tonic Cheesecake Masterclass - mailchi.mp/16e25d9de7b8/mast…
Did you know we also do private events? If you are looking for a… instagram.com/p/BYxGAUWAzfOO…
Masterclass - mailchi.mp/bd314d284c4f/mast… Local Whiting, Duck Massaman, Kaffir Lime Creme Brulee
Masterclass - mailchi.mp/a0bb103b605d/mast… Parmesan Souffle, Otway Pork Tenderloin, Rhubarb Clafoutis
House Smoked Trout, Roast Duck & Fig, Ricotta Doughnuts Masterclass - eepurl.com/cK1U7D
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Marty Oakdene Masterclass - eepurl.com/csiag1 King Prawns, Christmas Chicken, Blackberry Tart
Masterclass - eepurl.com/cow56v Duck in Brique Pastry Quail, Spiced Cous Cous Pistachio & Brazil Nut Kulfi
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Monday's Oakdene Masterclass.. great results again, salmon tartare, lamb fillet, strawberry Mille feuille
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Salmon Tartare/ Lamb Fillet/ Strawberry Mille Feuille Masterclass - eepurl.com/ciQ5mL
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Masterclass - eepurl.com/cbUbw5 Torched Drysdale Cheesecake, Slow Cooked Pork Belly & Turnip, Lemon Syrup Cake!
Manjimup fresh truffle dinner Thursday and Friday this week.... #oakdenefood #oakdenedeg #pepesaya #localproduce
Christmas in July roast turkey cranberry sauce roast porterhouse Yorkshire pudding
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Masterclass - eepurl.com/b8Yfgv Class Dates are 18th and 25th July
Masterclass - eepurl.com/b8XRuf South Australian Prawns, Local Snapper, Passion fruit Souffle
Oakdene Marty Masterclass - eepurl.com/b6awEv Cancellation 2 Spaces Available $110 Each Monday 20th