Professional Eater. Argentina based~Chicago born. Hobbies include road trips, reading menus, edibles, funny things, thinking about my next meal
Buenos Aires, Argentina
Joined March 2009
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Just thinking about these BA street food vendors dancing to "It's Raining Men" at Pride🌈 – at Ciudad Autónoma de Buenos Aires, Argentina
Tintoreria Yafuso is the hardest reserva to snag in BA (there's nothing available til 2025😱), but their excellent Japanese comfort food menú al mediodía is first come first serve and changes daily. I went on tonkatsu day – at Ciudad Autónoma de Buenos Aires, Argentina
Words I love that just don't hit the same in English: fiaca, chongo, pelotudo, boludo, quilombo, onda, indignado
Not tryin to brag but I'm pretty good at making breakfast: Cheddar hashbrown waffle (🥔🍠), smoked trout & dill yogurt, fried egg, salad, avocado, English muffin
This is your friendly reminder that it's still STRAWBERRY season🍓! NOW is the time to buy frutillas in bulk, wash them, cut them, freeze them (or make mermelada), and then thank me later 😘🍓🍰 – at Ciudad Autónoma de Buenos Aires, Argentina
A giant, soft, and delicious freshly baked pretzel from Tognis Café in Belgrano that would make Auntie Anne jealous. You can get it plain with mustard on the side or stuffed with jamón y queso.
Inflation at the exclusive car wash: $360 (Dec 2020), $420 (June 2021), $980 (April 2022), $1800 (Dec 2022)
Whoever thought of taking stale bread, mixing it with vegetables, herbs, and butter, WETTING it in eggs and broth, and then baking the SOGGY OLD BREAD mixture in the oven is a mad genius
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