Jason Adamson (@sakesumo) header
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Japanese food, culture and of course Japanese sake .. eat, drink, travel, film and write .. LCB masters gastronomic tourism @saketours

Japan
Joined September 2015
Photo by Jason Adamson (@sakesumo)Photo by Jason Adamson (@sakesumo)Photo by Jason Adamson (@sakesumo)Photo by Jason Adamson (@sakesumo)
Jason Adamson retweeted
Thanks to all our great writers: @AlvinTanWX @sakesumo @StlRebecca @duyegy @BakaGaijin @sunshowerkimono @kaz1379 @CourtneyKirsch8 @IncSake @AuthorKristineO @AlexstWrites @Afterpants1 Without you, @JaponicaPub would be nothing but a blank page. どうも有り難う御座います!🙏🙏🙏
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Jason Adamson retweeted
Do you love izakaya? We sure do. More than sushi or fancy restaurants, the local izakaya is the epitome of real Japanese food. @JaponicaPub is proud to present @sakesumo Jason Adamson's article about his favorite izakaya. medium.com/japonica-publicat…
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#afterlife3 … one of the best lines ever .. “like a slug feeding on birdshit, in the rain, only to be trodden on and die in agony .. @rickygervais pure gold …
#invercargill on the map - fastest Indian and best nurses - Go you New Zealanders - the world needs you!
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Might watch Groundhog Day again today ...
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Jason Adamson retweeted
The Bru cruise
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Had a fantastic time in Toyama and Himi last week researching for new #saketours
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Don’t eat natto that is past its expiry date ... #bubbles #ferment #supersparklingbubblynatto #itsalive
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Gakkogura: A Traditional Sake Brewery's Attempt To Revive The Industry forbes.com/sites/akikokataya…
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