Samantha's Tap Room

Playing around in the test kitchen.

Blackened grouper and jumbo sea scallop topped with a spinach cream sauce and jalapeño lime rice.

Come try our very special beer today! The only keg to leave the state of Illinois. Come enjoy it while it last! – at Little Rock, AR

Blackened Lane Snapper topped with a shrimp and andouille cream sauce paired with green beans and dirty rice

Bronzed lane Snapper topped with an andouille shrimp cream sauce paired with truffle fingerling potatoes and southern style green beans.

Pork skin encrusted redfish with watermelon and heirloom tomato relish, over a pomegranate remoulade.Side of andouille and gouda grits.

Golden tile, with a peach and red pepper flake beurre blanc and agave pickled vegetables over cilantro lime rice. With 2 jumbo sea scallops. – at Little Rock, AR

Porcini crusted golden tile, topped with mango jalapeño cream sauce and pickled vegetables over cilantro lime rice by 2 jumbo sea scallops. – at Little Rock, AR

Golden tile fish with a jalapeño mango cream sauce. Atop a crab and Coursey's bacon rice cake and asparagus accompanied by 2 sea scallops. – at Little Rock, AR

Need a reason to stop by for lunch? (It's Quesadilla Saturday!) – at Little Rock, AR

Happy Catfish Friday! – at Little Rock, AR

Yay! It's Catfish Friday!!

Fried chicken Tuesday!! – at Little Rock, AR

Tonight's dinner special is blackened Florida redfish topped with an artichoke and crab imperial and remoulade

Don't forget to ask your waiter or bartender about our drink special🍹🍉

Just like papa used to make. – at Little Rock, AR

Burrito Tuesday. ( cowbell rings) "come and get em'!"

Quesadilla Saturday! Either chicken, steak, or shrimp & it comes with a side of salsa, sour cream, pico de gallo, & a roasted jalapeño! – at Little Rock, AR

It's Catfish Friday! 🐟🙌🏻 – at Little Rock, AR