The Stand Branford retweeted
What's baking? @AltonBrown's Pumpkin Bread with cinnamon and pumpkin seeds: bit.ly/ZzmUlU.
The Stand Branford retweeted
Required reading for all apple-pickers bonapp.it/Zzobtg
The Stand Branford retweeted
More desserts for your Labor Day weekend adventure! Try this chocolate cake baked in an orange bit.ly/1u7j7We
The Stand Branford retweeted
It's the weekend! Which means ONE thing: We're celebrating with @TheKissters genius ideas: on.self.com/1pcPQoB
The Stand Branford retweeted
Will zucchini waffle? (Yes, it will) ow.ly/ANRoG
The Stand Branford retweeted
Your PERFECT Labor Day picnic menu, that's all plant-based, too: on.self.com/1wIbeMj
The Stand Branford retweeted
Hey, busy people! We rounded up our favorite fall dinners that double as next-day lunches: ow.ly/ANRwi
The Stand Branford retweeted
Stuff that in your squash blossom and fry it: ow.ly/Ash8Z (via @bonappetit)
The Stand Branford retweeted
17 Avocado Toppings That Will Change Your Snacking Game Forever (w slidey things!) bzfd.it/1rNTSae
The Stand Branford retweeted
Our #RecipeoftheDay is Legendary Blueberry Biscuits: f52.co/1w1ffv1
The Stand Branford retweeted
Under 250 cals for pasta is a thing of beauty: spinach fettuccine with yogurt-cream sauce: on.self.com/VgG2lY
The Stand Branford retweeted
See what's new in #BranfordCT! The #IndianNeckGeneralStore & @theSTAND96 are undergoing a transformation!Details->bit.ly/U5TpoC
The Stand Branford retweeted
Grilling fruit adds rich layers of flavor, deepening and caramelizing sugars. Find out how: bit.ly/1lFmFNu.
The Stand Branford retweeted
Replying to @theSTAND96
@theSTAND96
Native corn arrives on Opening Day: Saturday, June 23rd!
























