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I am loudly selling myself and my ideas, bang my line
willllliam.com/blog/aching-f…
- half of a nice thick med rare ny strip steak
- japanese bbq sauce fortified w some beef bouillon, ginger and garlic. tiny splash of rice wine vinegar too
- fried egg w/chili crisp
- slaw made from fuji apple matchsticks, green onion whites, thinly sliced ice water rinsed shallots. dressed with lemon juice, salt and a touch of honey
unbelievably good, will definitely be making it again
something I've been thinking about more and more as well is working with a few companies on brand/storytelling stuff to fund the first few projects. I have cool stuff in the works but it requires funding, I am willing to get creative with where that comes from











































