Breville Commercial

We will be attending the @IFA_Berlin Show, located in hall 7.1B Stand 102. If you would like to schedule a meeting with us, please email [email protected]. bit.ly/IFASPS

Tasting menu by @Eddiesheps #tempcontrolfreak ow.ly/FZdO50uZLDb

How a San Quentin State Prison is using cooking as a form of therapy. Great read via @bonappetit. bit.ly/2Y1Phet

Your tomatoes are talking to you. @chefjoseandres @munchies #recipe #cooking #gazpacho #vegetarian ow.ly/uZB850uR0qb

#TBT "No Smoking" @Gachatz @foodandwine ow.ly/3Lsm50uKgzt

Remembering Chef Bourdain today. His Insight and candor is deeply missed. #bourdainday #caymancookout

Master Technique - Cooking Legumes Sous Vide Cooking beans sous vide is a surefire way to ensure that they have an ultra-creamy texture, optimal flavor, and avoid blowouts. #recipe #sousvide #truecooks #rollwithus #cheflife #cooking #vegetarian #vegan bit.ly/BeansSV

Sharing the stage at Thaifex with other amazing culinary technologies - @Dry_Ager and @harvestright in the Sous Vide Thailand booth bit.ly/2Zt0RMJ

Smoked Chocolate Chip cookies are where it's at! bit.ly/2T12HlQ @iceculinary

Not much has changed over the years. The reason? This unit set the standard for sous vide cooking devices around the world. It is the most replicated design of commercial immersion circulators across the globe. #SousVide #sousvidecooking #circulator #immersioncirculator #cheflife

The #antigriddle is in stock and ready to ship. Get one before they sell out! bit.ly/AntiGriddle

IT WAS MOLTEN!!!! ow.ly/AonL30iGeEu@BingingWBa… @RidingShotgunLA @Jon_Favreau

New Blog Post! Benefits of sous vide in healthcare with @KPShare ow.ly/nVp430iFTMW

The PolyScience Sous Vide Toolbox app is back in action! Thank you to all users for your patience as we updated the app.

Today marks the first International Sous Vide Day! Click here - bit.ly/2nfPirx - to watch Dr. Bruno Goussault, inventor of the technique share his insights on the method that changed precision in the kitchen forever!