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Nick Mosley

@BrightonNick

Gastronomic tourism marketing & events, travel/food writer, international chef exchanges, The Hague Cocktail Week, Bite Sussex & karaoke fiend 🍸🍽🍾👨🏼‍🍳🎤

 Amsterdam, The Netherlands
sharpmediagroup.co.uk
Joined June 2009
  • Tweets26K
  • Following1.8K
  • Followers7.9K
Food and drink trends in #Brighton #Sussex to keep an eye out for in 2023 @brightonargus theargus.co.uk/news/23222426…
Image from Nick Mosley (@BrightonNick)
Image from Nick Mosley (@BrightonNick)
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A bumper food and drink Friday in today's @brightonargus chatting with @Bolneyestate @BolneySam @Isaac_at_ @EtchFood @stevenXedwards @GravetyeManor @kennytutt @aysgarth_farm @BiteSussex
Image from Nick Mosley (@BrightonNick)
Image from Nick Mosley (@BrightonNick)
Image from Nick Mosley (@BrightonNick)
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#internationalsherryweek2021 Nov8th-14th Come and join in the party, truly exceptional wines and #Sherry based cocktails @SherryWinesUK #sherryeducator
Image from FOURTH AND CHURCH (@FourthAndChurch)
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A win for English wine lovers in this week’s UK Budget announcement but enjoyers of imported red wines are due for a price shock. Read in today’s @brightonargus theargus.co.uk/news/19678756… < @ButlersWine @bottleandjug @Wine_GB #wine #Budget2021 #englishwine
Image from Nick Mosley (@BrightonNick)
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Whoever does your ground services / check-in at Barcelona airport @KLM @AirFranceKLM needs a stiff talking too. Absolutely chaotic with multiple flights and only 4 staff for most of the morning. Longest queue in the terminal
The @BiteSussex autumn food & drink festival line-up for September is revealed in today’s @brightonargus theargus.co.uk/news/19508156…
Image from Nick Mosley (@BrightonNick)
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I chatted with Brighton’s @Julienplumart about his Great British Bake Off experience for @brightonargus this week #GBBO theargus.co.uk/leisure/arts_…
Chocolate week is the next challenge for chef on TV’s Bake Off: The Professionals

Chocolate week is the next challenge for chef on TV’s Bake Off: The Professionals

CHANNEL 4’S Great British Bake Off: The Professionals is in full swing with teams of pastry chefs from top hotels, restaurants and smaller businesses competing to be crowned the best in the country.

theargus.co.uk
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It’s always Cocktail O’Clock with Zoe & Myles @MixologyGroup > read more @brightonargus #sussex #brighton #cocktails #trends #brightonbartenders @BiteSussex @brightonfood theargus.co.uk/news/19393223…
Shake things up by learning how to make cocktails like a pro

Shake things up by learning how to make cocktails like a pro

THE Mixology Group in Hove is our food/drink business of the week. Nick Mosley put the questions to Zoe CunliffeTell us about Mixology Group.

theargus.co.uk
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This week in @brightonargus I had a chin-wag with @JamesDuncanRoss from @wildflorhove about all things tasty! theargus.co.uk/news/19393783… @Robtheboozer #hove #restaurants
'Delicious wine alongside the most luxurious meals in town'

'Delicious wine alongside the most luxurious meals in town'

Our food and drink business of the week is Wild Flor restaurant in Hove. Nick Mosley asks the questions.

theargus.co.uk
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Fancy celebrating #WorldGinDay? Come and have a taster of #BrightonGin at @HISBE_Food (1230-1530) or tag us in to how you're drinking your BG on the socials, and you could be in for a little treat from us! And CHEERS! #Brighton @BrightonGin
Image from VisitBrighton (@Love_Brighton)
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The recruitment crisis facing hospitality and tourism @brightonargus theargus.co.uk/news/19360935…
We’re facing a recruitment crisis, say hospitality bosses

We’re facing a recruitment crisis, say hospitality bosses

THE tourism and hospitality industry is facing a recruitment crisis, writes Nick Mosley.

theargus.co.uk
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In last Friday’s @brightonargus, I chatted with Helen Wilkinson from @mdteashop and Cassie Gould & Henry Butler from @ButlersWine #brighton #sussex #food #wine #tea #tourism @BiteSussex @brightonfood theargus.co.uk/news/19351759… theargus.co.uk/news/19351729…
How to make the perfect cuppa? Top tips from Brighton tea room

How to make the perfect cuppa? Top tips from Brighton tea room

Tea is the UK’s most popular hot drink, with Brits drinking around 165 million cups a day – that’s a staggering 60 billion cups a year, writes NICK MOSLEY.

theargus.co.uk
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In yesterday’s @brightonargus I chatted with my mate Tom from @bottleandjug about his brilliant bottle shop and thoughts on the emerging food scene in #Worthing theargus.co.uk/news/19334103…

'Worthing's food and drink scene is booming'

OUR food/drink business of the week is craft beer specialists Bottle And Jug Dept in South Farm Road, Worthing. Nick Mosley spoke to owner Tom Flint.

theargus.co.uk
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As it’s English Tourism Week, I took the opportunity to discuss with industry leaders the challenges facing Brighton’s visitor economy. Read in today’s @brightonargus #EnglishTourismWeek21 @VisitEngland #Brighton #Tourismisgreat theargus.co.uk/news/19323114…
'We want visitors to return' - how does city's tourism future look after Covid?

'We want visitors to return' - how does city's tourism future look after Covid?

TOURISM is the lifeblood of Brighton and Hove and as English Tourism Week gathers pace, Nick Mosley talks to key players in the industry about what the future holds for our visitor economy.

theargus.co.uk
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Pick up today’s @brightonargus to read about the challenges facing Sussex hospitality businesses as they return to indoor dining next week plus news on openings < @dineatMARKET @ShelterHallMkt @blackbirdOlivia @TheSaltRoomUK @kennytutt @Arronjourno
Image from Nick Mosley (@BrightonNick)
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We announced our launch line-up of @BiteSussex @brightonfood partners yesterday... now the fun of planning 10 days of delicious food and drink events for September! bitesussex.com/partners #backwithbite #sussexfood
Image from Nick Mosley (@BrightonNick)
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With outdoor hospitality reopening tomorrow in the UK, here’s our monthly #Sussex & #Brighton #Hove gastronomic news round-up. Stay tuned for #BiteSussex #BiteBrighton partners & our festival programme for Sept 2021. #backwithbite @BiteSussex @brightonfood bitesussex.com/post/bite-new… – at Amsterdam, The Netherlands
Image from Nick Mosley (@BrightonNick)
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We’re BACK with BITE! Brighton and Sussex food and drink events and promotions remixed, remashed and reinvented for the new roaring 2020s. Find out more @brightonfood bitesussex.com bitebrighton.com – at Amsterdam, The Netherlands
Image from Nick Mosley (@BrightonNick)
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Celebrating Burns Night in style in Amsterdam with the all-new @Arbikie distillery Highland Rye 1794 field-to-bottle whisky 🇳🇱🥃🏴󠁧󠁢󠁳󠁣󠁴󠁿 #rye #whisky #sustainable #BurnsNight – at Amsterdam, The Netherlands
Image from Nick Mosley (@BrightonNick)
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I’m delving into the key food, drink and hospitality trends for 2021 for @brightonargus theargus.co.uk/news/18995056… < @livreidbrighton @Brillbrighton @mwatsonlux @BrightonGin #trends #foodtrends #Hospitality #brighton #sussex #Sustainability – at Amsterdam, The Netherlands
Image from Nick Mosley (@BrightonNick)
Image from Nick Mosley (@BrightonNick)
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