
A fresh approach to the retailing of exceptional food and drink in Chipping Campden in the Cotswolds. Winner of 2018 @GuildofFineFood Shop of Year Award.
Chipping Campden, England
Joined December 2016
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FilletandBone retweeted
You may need to watch your head on the beams at Badgers Hall - an excellent old stone B&B right in the centre of beautiful #ChippingCampden with all its wonderful shops like @robertwelchuk and @FilletandBone and great places to eat socsi.in/JRlVT
FilletandBone retweeted
Seasonal yumminess! RT @FilletandBone: Look at the colours on these! Roasted with chilli, crushed coriander seeds and cumin, they make a deliciously autumnal side dish to go with our Glamrock pork 😊 #Cotswolds #foodies #autumn
FilletandBone retweeted
Can you remember the first Robert Welch product you owned? We're thankful for the support shown to us by our loyal customers, and would love to know your personal story about the products you own and use today.
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#studioshop50 #starttheconversation – at Saint Ives, England
FilletandBone retweeted
Cosy nights and happy bellies with @FilletandBone: Now the nights are drawing in, we’re all about the puddings, and a homemade crumble is the absolute business with a spoonful of creamy custard. We’ve got baskets of beautiful, seasonal orchard fruits for you to choose from 🍂🍎🍐
FilletandBone retweeted
We are asking food service companies wishing to take part in a massive show of support for British food and drink in the private and public sector to get in touch for sponsorship/partnership opportunities for 2020 #BritishFoodisGreat email [email protected]
FilletandBone retweeted
Replying to @FilletandBone
Yep! So keep doing what you’re doing, because it’s GREAT 😊
FilletandBone retweeted
Phwoar #WDYT RT @FilletandBone: Coming for Sunday lunch?
We’re torn between making beef Wellington with this incredible, locally-farmed Highland fillet & roasting one of these awesome Glamrock pork joints. Either way, we’ll start with our Cornish scallop & chorizo lollipops. YUM
FilletandBone retweeted
Been establishing a new apiary today. The stands need levelling and then I will be moving bees up there in the next few days.
FilletandBone retweeted
Are you hosting #Easter lunch this weekend? Take a look at our top tips for laying the perfect table: bit.ly/2AhNZNf
FilletandBone retweeted
Happy #EasterWeekend! What better way to celebrate than with eggs for breakfast? The normal kind, or the chocolate kind, we'll leave that up to you...
FilletandBone retweeted
First beekeeping course today & first hives opened. The weather was perfect & the hives really big and healthy. Already starting to fill the first supers.
FilletandBone retweeted
Did you see Lauren from instagram.com/huntersandheel… post on Instagram yesterday? We're delighted to be working with her on the launch of our new Book Oak Knife Block. This block is ideal for smaller kitchens, as it fits nicely under kitchen cupboards.
FilletandBone retweeted
When Robert passed away in 2000, his daughter and son, Alice and Rupert, were his natural successors and have been Joint MDs of Robert Welch ever since. Family is still at the heart of Robert Welch, bringing a sense of continuity to the modern company. #NationalSiblingsDay
FilletandBone retweeted
'86% of visitors ...felt more connected to the farmers who produce their food' thescottishfarmer.co.uk/news…
FilletandBone retweeted
#NHS #FirstAid Every year in the UK, thousands of people die or are seriously injured in incidents. Many deaths could be prevented if first aid was given before emergency services arrive.
What to do. If someone is injured, you should:... tidaltrainingdirect.co.uk/ef…
FilletandBone retweeted
How would you like to become a supporter of Love British Food and British Food Fortnight? We are looking for ambassadors to spread the message to local communities, schools and groups. Drop us an email to get involved [email protected]
FilletandBone retweeted
Great to hear the sound of honeybees on the cherries outside the office this afternoon
FilletandBone retweeted
Connect that as a truth to the consumer at point-of-sale and there's another critical difference to buying British agriland.co.uk/farming-news/… #agriland





















