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Fresh is Everything!

Bartlett, IL
Joined March 2016
Learning about healthy avocados and eating guacamole today at the @FUTP60 event today at River Trails Middle School - thanks @RTMSHealth !
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September is National Mushroom Month and the perfect time to enjoy the exotic foraged varieties available from @ToJoMushrooms and @GetFreshProd. IMPORTANT: Get your mushrooms from a reputable source - all mushrooms are edible; some mushrooms are only edible once. 😱. #freshfriday
Poms are here and looking spectacular! Pomegranates have arrived early this season and they’re bursting with plump, juicy arils. Use these little jewels as a garnish for salads, add them to yogurt or simply pop them in your mouth and enjoy the sweet nectar and satisfying crunch.
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Everyone seems to be talking cauliflower and why not? Supply is plentiful and the heads are big, snowy, heavy and beautiful. We sliced ours into steaks and roasted them for a simple but tasty presentation. . #freshfriday #cauliflower #roastedveggies #freshiseverything
“America was built on courage, on imagination and an unbeatable determination to do the job at hand.” HARRY S. TRUMAN #American #freshiseverything
Here's the Get Fresh Produce school team getting ready to meet our school customers at the annual @IllinoisSNA show, #VISION2019. Today we presented and sampled all things BRUSSELS SPROUTS. #eatyourveggiesday
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Beautiful and edible pansies from @microgreens take center stage in "Lost in Paradise" - created by the talented staff @FishermensInn in Elburn, IL. #freshiseverything
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Fresh ingredients speak for themselves with this Ancient Grain Bowl, a stunning presentation from @CiraChicago and Boka Restaurant Group Chef Chris Pandel. . #wednesdayfeature #CiraChicago #bokarestaurantgroup #freshiseverything #fultonmarket @thehoxton
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Refuse to be boring! Bandera Restaurant (Chicago) takes traditional cauliflower up a notch with this stunning presentation of Rainbow Cauliflower. . #tuesdayfeature #banderarestaurant #hillstonerestaurantgroup #freshiseverything #Foodies
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The countdown to Cinco de Mayo starts now! Our #freshfriday pick is Tomatillos, a key ingredient in Mexican green sauces. More Cinco items on our FRESH PICKS flyer. #getfreshproduce #freshiseverything
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Bite-sized and full of flavor, Get Fresh Produce STAR customer, @GillersonsGrub serves up an exciting spin on a traditional appetizer. "Are You a Fungi",stuffed cremini mushroom | chorizo | parmesan | spicy tomato sauce. #aurorail #freshiseverything @AuroraDowntown
New and improved! LOCAL produce, featuring Russell Costanza Farms. @gothamgreens @MightyVine #freshiseverything #wefeedpeople
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@NestleProUSA Executive Chef Kevin in GF test kitchen, preparing for a presentation. #readytoflavor #freshiseverything #flavormeansbusiness
Chef Matt @GillersonsGrub takes our Michigan Asparagus to new heights. A culinary masterpiece! #eatlocal
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Fresh is Everything! Tips for storing your produce: foodnetwork.com/how-to/artic…
That fresh tomato vine smell - @MightyVine tomatoes, picked this morning and in your restaurant tomorrow. #buylocal
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